Chocolats

Packaged product Otros alimentos CHEVALIERS D’ARGOUGES

Chocolats contains 557 kcal per 100 g.

Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 275 kcal per 100 g across 125.082 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolats by CHEVALIERS D’ARGOUGES, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
557kcal per 100 g
6,6 gprotein
52 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 557 kcal
Total fat L 35 g 45%
Saturated fat L 18 g 90%
Sodium L 32 mg 1%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 39 g
Added sugars L 55,7 g 111%
Protein L 6,6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 38%Fat: 57%557kcal / 100 g
  • Protein 5%
  • Carbohydrates 38%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gbelow the median for otros alimentos (median 7,2 g)
  • Sugars39 gin the top quarter of otros alimentos (median 3,6 g)
  • Fat35 gin the top quarter of otros alimentos (median 6,1 g)
  • Saturated fat18 gin the top quarter of otros alimentos (median 2,1 g)
  • Sodium32 mgin the lowest quarter of otros alimentos (median 241 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CHEVALIERS D’ARGOUGES
Barcode
3421371517114
Quantity
145 g
Category
Otros alimentos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, pâte de cacao, beurre de cacao, noisette 9,2%, poudre de lait entier, stabilisants : E420-E422, beurre concentré, sucre Inverti, brisures de crêpes dentelles 1,7% (farine de blé, sucre, matière grasse laitière anhydre, sucre du lait, protéines de lait, sel, farine de malt d'orge, poudre à lever : E500), dextrose, émulsifiant : lécithine de soja, huile de noisette, arôme naturel de vanille, colorants de décor : El 00-EI 71 - El 72. Chocolat au lait 14% (cacao : 33% minimum), chocolat noir 29% (cacao : 70% minimum).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacaoHazelnutHarina de trigoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolats?

100 g of Chocolats has 557 kcal.

How much protein is in Chocolats?

Chocolats contains 6,6 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 7,2 g).

How many carbs are in Chocolats?

Chocolats has 52 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolats?

Chocolats contains 35 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Chocolats?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3421371517114. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.