Chocolate Spread
Packaged product Dulces y postres Buddee
Chocolate Spread contains 509 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 51 kcal.
Roughly 48% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 287 kcal per 100 g across 499 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 25,1 g | 32% |
| Saturated fat L | 2,5 g | 13% |
| Sodium L | 150 mg | 7% |
| Total carbohydrates L | 61,2 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 32,8 g | |
| Added sugars L | 0,098 g | 0,2% |
| Protein L | 9,2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 48%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gin the top quarter of dulces y postres (median 4,6 g)
- Sugars32,8 gin the top quarter of dulces y postres (median 4,5 g)
- Fat25,1 gabove the median for dulces y postres (median 24,7 g)
- Saturated fat2,5 gbelow the median for dulces y postres (median 4,2 g)
- Sodium150 mgin the lowest quarter of dulces y postres (median 480 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Buddee
- Barcode
- 9369998339082
- Quantity
- 270g
- Label serving
- 1 portion (10 g)
- Category
- Esparcimientos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NUTRITION INFORMATION Servings Per Pack: 27 Serving Size: 10g Avg Oty Per Serving Avg Oty Per 100g Energy 212kJ 2126kJ Protein, Total 0.92g 9.2g - Gluten NIL NIL Fat, Total 2.51g 25.1g - Saturated 0.25g 2.5g Carbohydrate 6.12g 61.2g - Sugars 3.28g 32.8g Sodium 15mg 150mg Chocolate Flavoured Spread Ingredients: Chickpea, Sugar: Canola Oil Cocoa Powder (6%), Emulsifier (Rapeseed Lecithin), Natural Flavours, Himalayan Pink Sat STORE IN A COOL, DRY PLACE The product is proudly manufactured in our facility that u free nom Australia', 10 mart common tood allergens! Made in Australia from at least 95% لعيد Australian ingredients NEV FORME
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Creametto Salted Caramel OstroVit | 513 | 3,9 g | 54 g | 39 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Spread?
100 g of Chocolate Spread has 509 kcal. Serving, 1 portion, 10 g (10 g): about 51 kcal.
How much protein is in Chocolate Spread?
Chocolate Spread contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 0,92 g in serving, 1 portion, 10 g (10 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 4,6 g).
How many carbs are in Chocolate Spread?
Chocolate Spread has 61,2 g of total carbohydrates per 100 g, including 32,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Spread?
Chocolate Spread contains 25,1 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).
How much sodium is in Chocolate Spread?
100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9369998339082. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.