Chocolate Ganache

Packaged product Dulces y postres M&S

Chocolate Ganache contains 404 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 343 kcal.

Roughly 69% of its calories come from fat, with 27% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Ganache by M&S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
4,2 gprotein
26,9 gcarbohydrates
30,6 gfat
343kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 30,6 g 39%
Saturated fat L 23,2 g 116%
Sodium L 23,5 mg 1%
Total carbohydrates L 26,9 g 10%
Dietary fiber L 2,5 g 9%
Total sugars L 23,5 g
Added sugars L 11,5 g 23%
Protein L 4,2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 27%Fat: 69%404kcal / 100 g
  • Protein 4%
  • Carbohydrates 27%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber2,5 gabove the median for dulces y postres (median 2 g)
  • Sugars23,5 gabove the median for dulces y postres (median 21,6 g)
  • Fat30,6 gin the top quarter of dulces y postres (median 13,5 g)
  • Saturated fat23,2 gin the top quarter of dulces y postres (median 5,6 g)
  • Sodium23,5 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S
Barcode
29395613
Label serving
1 portion (85 g)
Category
ganache
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

• • Dark Chocolate (37%) (Cocoa Mass Sugar Cocoa Butter. Emulsifier: Soya Lecithin Natural Vanilla Flavouring) Double Cream (Milk) (33%) Channel Island Milk (22%). Sugar. Glucose Syrup. For allergens see ingredients in bold.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremaAzúcarJarabe de glucosa

Frequently asked questions

How many calories are in Chocolate Ganache?

100 g of Chocolate Ganache has 404 kcal. Serving, 1 portion, 85 g (85 g): about 343 kcal.

How much protein is in Chocolate Ganache?

Chocolate Ganache contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 3,6 g in serving, 1 portion, 85 g (85 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Chocolate Ganache?

Chocolate Ganache has 26,9 g of total carbohydrates per 100 g, including 2,5 g of fiber and 23,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Ganache?

Chocolate Ganache contains 30,6 g of fat per 100 g, of which 23,2 g is saturated (116% of the Daily Value).

How much sodium is in Chocolate Ganache?

100 g contains 23,5 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29395613. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.