Chocolate con leche
Packaged product Dulces y postres Hershey’s
Chocolate con leche contains 523 kcal per 100 g. A serving, 40 g (40 g) provides about 209 kcal.
Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 28,8 g | 37% |
| Saturated fat L | 18,2 g | 91% |
| Trans fat L | 0 g | |
| Sodium L | 75 mg | 3% |
| Total carbohydrates L | 59,5 g | 22% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 58,2 g | |
| Protein L | 6,5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 45%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gbelow the median for dulces y postres (median 7 g)
- Fiber2,6 gabove the median for dulces y postres (median 2 g)
- Sugars58,2 gin the top quarter of dulces y postres (median 50,9 g)
- Fat28,8 gin the lowest quarter of dulces y postres (median 33,3 g)
- Saturated fat18,2 gbelow the median for dulces y postres (median 20 g)
- Sodium75 mgbelow the median for dulces y postres (median 83 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hershey’s
- Barcode
- 7501024511310
- Quantity
- 40 g
- Label serving
- 40 g
- Category
- Chocolates de leche
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Choc-o-Fair | 523 | 5,8 g | 58,2 g | 29,7 g |
| Breaktime Tiffany | 523 | 7,7 g | 61,5 g | 30,8 g |
| Chocolat lait raisins noisettes Cora | 523 | 8,3 g | 51 g | 31 g |
| Lauftschokolade Just Take It Take It | 523 | 5 g | 56 g | 31 g |
| Bunte Kakaolinsen Milka | 523 | 5,7 g | 60 g | 28 g |
| Granulés lait Jacques | 523 | 5,3 g | 61,5 g | 27,7 g |
| Dumle bar Karl Fazer | 523 | 9,7 g | 54 g | 30 g |
| Chocolate con uvas pasas y avellanas Chateau | 523 | 8,2 g | 52 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate con leche?
100 g of Chocolate con leche has 523 kcal. Serving, 40 g (40 g): about 209 kcal.
How much protein is in Chocolate con leche?
Chocolate con leche contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 2,6 g in serving, 40 g (40 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 7 g).
How many carbs are in Chocolate con leche?
Chocolate con leche has 59,5 g of total carbohydrates per 100 g, including 2,6 g of fiber and 58,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate con leche?
Chocolate con leche contains 28,8 g of fat per 100 g, of which 18,2 g is saturated (91% of the Daily Value).
How much sodium is in Chocolate con leche?
100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501024511310. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.