Chocolat au lait
Packaged product Dulces y postres Chevaliers d'Argouges
Chocolat au lait contains 573 kcal per 100 g. A serving, 100 g (100 g) provides about 573 kcal.
Roughly 60% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 38 g | 49% |
| Saturated fat L | 23 g | 115% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 1,5 g | 5% |
| Total sugars L | 50 g | |
| Protein L | 6,7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 36%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gbelow the median for dulces y postres (median 7 g)
- Fiber1,5 gin the lowest quarter of dulces y postres (median 2,5 g)
- Sugars50 gin the top quarter of dulces y postres (median 49 g)
- Fat38 gin the top quarter of dulces y postres (median 34 g)
- Saturated fat23 gin the top quarter of dulces y postres (median 20 g)
- Sodium80 mgbelow the median for dulces y postres (median 104 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chevaliers d'Argouges
- Barcode
- 3421371534180
- Quantity
- 120 g
- Label serving
- 100 g
- Category
- chocolat-au-lait-au-speculoos
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Jacquot | 575 | 10 g | 50 g | 37,5 g |
| Chocolat au lait 38% Spéculoos Tohi | 575 | 6,6 g | 50 g | 38,2 g |
| Spéculoos Comptoir du Cacao | 568 | 7 g | 37 g | 41 g |
| Chocolat au Lait Fourré Spéculoos Maison Taillefer | 558 | 5,1 g | 56,9 g | 33,9 g |
| Chocolat au lait - Spéculoos Le comptoir de Mathilde | 555 | 7 g | 53 g | 35 g |
| Chocolat au lait et au speculos Dolfin | 548 | 6,9 g | 53 g | 34 g |
| Chocolar au lait Speculoos Dolfin | 547 | 7 g | 53 g | 34 g |
| Chocolat Au Lait Au Spéculoos Dolfin | 547 | 7 g | 53 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat au lait?
100 g of Chocolat au lait has 573 kcal. Serving, 100 g (100 g): about 573 kcal.
How much protein is in Chocolat au lait?
Chocolat au lait contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 6,7 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 7 g).
How many carbs are in Chocolat au lait?
Chocolat au lait has 51 g of total carbohydrates per 100 g, including 1,5 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat au lait?
Chocolat au lait contains 38 g of fat per 100 g, of which 23 g is saturated (115% of the Daily Value).
How much sodium is in Chocolat au lait?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3421371534180. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.