CHOCO PERLAS de Autor
Packaged product Dulces y postres Valor
CHOCO PERLAS de Autor contains 559 kcal per 100 g.
Roughly 65% of its calories come from fat, with 27% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 34 g | |
| Added sugars L | 46 g | 92% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 27%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of dulces y postres (median 10,3 g)
- Sugars34 gbelow the median for dulces y postres (median 36,7 g)
- Sodium0 mgin the lowest quarter of dulces y postres (median 40 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valor
- Barcode
- 8410109105421
- Category
- Almendras cubiertas de chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolate (Azúcar, pasta de cacao, manteca de cacao, emulgente: lecitina de soja, aroma), almendra (30%), azúcar, estabilizante: E-414, agente de recubrimiento: E-904, jarabe de glucosa, grasa vegetal de palma, acidulante: E330 y conservador: E-202. Puede contener trazas de cacahuete, otros frutos de cáscara y leche y derivados. Cacao 52 % mínimo en el chocolate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmendraAzúcarJarabe de glucosaManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandeln Sahne-Kakao Favorina | 559 | 9,3 g | 43,3 g | 37,6 g |
| Amande grillée chocolat lait et noir Le Comptoir De Mathilde | 559 | 8,7 g | 32 g | 43 g |
| Amandes Entières Chocolat Noir Mandy's | 560 | 8,2 g | 37,4 g | 39,6 g |
| Amandes et Choco Noir Bio Natur'inov | 560 | 8,2 g | 37 g | 40 g |
| Almendras con chocolate con leche Prunita | 560 | 7,9 g | 49 g | 36 g |
| Amandes enrobées de chocolat null | 560 | 8 g | 56 g | 32 g |
| Sortido de Amêndoas com cobertura de chocolate Intermarché | 560 | 8,9 g | 46 g | 36,6 g |
| Almendras marcona chocolate negro Lacasa | 561 | 9,5 g | 43 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in CHOCO PERLAS de Autor?
100 g of CHOCO PERLAS de Autor has 559 kcal.
Is CHOCO PERLAS de Autor high in protein?
CHOCO PERLAS de Autor contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 10,3 g).
How many carbs are in CHOCO PERLAS de Autor?
CHOCO PERLAS de Autor has 36 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in CHOCO PERLAS de Autor?
CHOCO PERLAS de Autor contains 39 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
How much sodium is in CHOCO PERLAS de Autor?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410109105421. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.