Choco eggs
Packaged product Dulces y postres Ferrero
Choco eggs contains 591 kcal per 100 g.
Roughly 60% of its calories come from fat, with 35% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (551 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 591 kcal | |
| Total fat L | 39,4 g | 51% |
| Saturated fat L | 19,7 g | 99% |
| Sodium L | 96,4 mg | 4% |
| Total carbohydrates L | 51,3 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 43,3 g | 87% |
| Protein L | 6,7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 35%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for dulces y postres (median 6,4 g)
- Sugars51 gbelow the median for dulces y postres (median 51,1 g)
- Fat39,4 gin the top quarter of dulces y postres (median 34 g)
- Saturated fat19,7 gabove the median for dulces y postres (median 19 g)
- Sodium96,4 mgabove the median for dulces y postres (median 69,8 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ferrero
- Barcode
- 8000500361108
- Quantity
- 150 g
- Category
- Huevos de chocolate llenos
- Packaging
- envelope
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat supérieur au lait 52,5% (sucre, lait en poudre, beurre de cacao, pâte de cacao, émulsifiants : lécithines [soja], vanilline), sucre, graisses végétales (palme, cacao), noisettes 9,5%, lactosérum en poudre, huile de tournesol, farine de froment, amidon, cacao maigre, lait en poudre, émulsifiants : lécithines [soja], épaississant : gomme tara, sel, vanilline, poudre à lever (carbonate acide de sodium).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHazelnutAceite de girasolHarina de trigoSaltManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oeuf ferrero Ferrero | 591 | 6,7 g | 51,3 g | 39,4 g |
| Ovetti cremino Novi | 592 | 8,4 g | 42,1 g | 42,4 g |
| Oeufs en chocolat Le Petit Duc | 592 | 6,8 g | 48 g | 41 g |
| Petits Œufs chocolat au lait Belledonne | 594 | 8,6 g | 42 g | 42 g |
| Nougat Lindt | 588 | 8,1 g | 52 g | 38 g |
| Ovetti fondente 80% Zaini | 595 | 6,8 g | 31,2 g | 47,1 g |
| Oeuf chocolat blanc croquant Galler | 587 | 7,7 g | 50,3 g | 36,2 g |
| Milcheier Hauswirth | 587 | 5,4 g | 52,1 g | 39,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choco eggs?
100 g of Choco eggs has 591 kcal.
How much protein is in Choco eggs?
Choco eggs contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,4 g).
How many carbs are in Choco eggs?
Choco eggs has 51,3 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choco eggs?
Choco eggs contains 39,4 g of fat per 100 g, of which 19,7 g is saturated (99% of the Daily Value).
How much sodium is in Choco eggs?
100 g contains 96,4 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500361108. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.