Choco choco

Packaged product Dulces y postres Ibarra

Choco choco contains 58 kcal per 100 g. A serving, 15 g (15 g) provides about 9 kcal.

Roughly 72% of its calories come from carbohydrates, with 24% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 394 kcal per 100 g across 23 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco choco by Ibarra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
3,6 gprotein
10,5 gcarbohydrates
0,22 gfat
9kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58,4 kcal
Total fat L 0,22 g 0,3%
Saturated fat L 0,1 g 0,5%
Sodium L 47,9 mg 2%
Total carbohydrates L 10,5 g 4%
Dietary fiber L 0,13 g 0,5%
Total sugars L 9,7 g
Added sugars L 52,6 g 105%
Protein L 3,6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 72%Fat: 3%58kcal / 100 g
  • Protein 24%
  • Carbohydrates 72%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gin the lowest quarter of dulces y postres (median 6,6 g)
  • Fiber0,13 gin the lowest quarter of dulces y postres (median 5,1 g)
  • Sugars9,7 gin the lowest quarter of dulces y postres (median 56,8 g)
  • Fat0,22 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Saturated fat0,1 gin the lowest quarter of dulces y postres (median 4 g)
  • Sodium47,9 mgin the lowest quarter of dulces y postres (median 196 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ibarra
Barcode
7501014302133
Quantity
710 g
Label serving
15 g
Category
pólvora de chocolate
Packaging
Plastic,es:resellable
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

AZUCAR, ALMIDÓN DE MAÍZ, COCOA, LECITINA DE SOYA (COMO EMULSIFICANTE), SAL YODADA, SABORIZANTE ARTIFICIAL, FUMARATO FERROSO, ÓXIDO DE ZINC, VITAMINA A, VITAMINA D3, ÁCIDO FÓLICO, COLORANTE ARTIFICIAL AMARILLO 5, AMARILLO 6, ROJO 40 Y AZUL 1. Información sobre Alérgenos: Contiene lecitina de soya, amarillo 5 (tartrazina) y azul 1 (azul brillante FCF). Elaborado en equipos que procesan lácteos y omega 3 (derivados de pescado).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choco choco?

100 g of Choco choco has 58 kcal. Serving, 15 g (15 g): about 9 kcal.

How much protein is in Choco choco?

Choco choco contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 0,53 g in serving, 15 g (15 g). About 24% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,6 g).

How many carbs are in Choco choco?

Choco choco has 10,5 g of total carbohydrates per 100 g, including 0,13 g of fiber and 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco choco?

Choco choco contains 0,22 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Choco choco?

100 g contains 47,9 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501014302133. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.