Choco changer
Packaged product Dulces y postres CHOCEUR
Choco changer contains 543 kcal per 100 g.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (569 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 55 g | |
| Added sugars L | 46,9 g | 94% |
| Protein L | 7,1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gin the lowest quarter of dulces y postres (median 8,2 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 10,9 g)
- Sugars55 gin the top quarter of dulces y postres (median 28 g)
- Fat31 gin the lowest quarter of dulces y postres (median 42,1 g)
- Saturated fat18 gin the lowest quarter of dulces y postres (median 26 g)
- Sodium76 mgin the top quarter of dulces y postres (median 8 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CHOCEUR
- Barcode
- 2006050054121
- Category
- dark-chocolate-bar-with-more-than-70-cocoa
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au lait (92%) (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactosérum en poudre (lait), émulsifiant : lécithines (soja); arôme naturel de vanille), morceaux de noisettes grillées caramélisées (8%) (noisettes 5,6%, sucre).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoHazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Excellence 70% cacao noir intense Lindt | 543 | 9,5 g | 34 g | 41 g |
| Chocolate 70% cacao Hiper Dino | 543 | 8,4 g | 34 g | 40 g |
| Sao Tomé Chocolat Noir 70% Jacques Bockel | 543 | 8,5 g | 31,1 g | 39,4 g |
| Chocolat noir 70% Maison Plisson | 544 | 7 g | 36 g | 41 g |
| Chocolate negro 70% mentha Chocolate Organiko | 544 | 7 g | 36 g | 41 g |
| Chocolat noir 70% Chocolaterie Castelain | 544 | 7 g | 36 g | 41 g |
| Chocolat noir 70% Saveurs & Nature | 544 | 7 g | 36 g | 41 g |
| Sao tomé - Chocolat noir pur beurre de cacao Comptoir Du Cacao | 544 | 8 g | 31 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choco changer?
100 g of Choco changer has 543 kcal.
How much protein is in Choco changer?
Choco changer contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 8,2 g).
How many carbs are in Choco changer?
Choco changer has 57 g of total carbohydrates per 100 g, including 0 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choco changer?
Choco changer contains 31 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).
How much sodium is in Choco changer?
100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2006050054121. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.