Choc 'n Bisc

Packaged product Dulces y postres Biscotto

Choc 'n Bisc contains 510 kcal per 100 g. A serving, 26 g (26 g) provides about 133 kcal.

Roughly 51% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 431 kcal per 100 g across 2.033 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choc 'n Bisc by Biscotto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
510kcal per 100 g
6 gprotein
64 gcarbohydrates
25 gfat
133kcal in serving, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 510 kcal
Total fat L 25 g 32%
Saturated fat L 14 g 70%
Sodium L 280 mg 12%
Total carbohydrates L 64 g 23%
Dietary fiber not reported
Total sugars L 38 g
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 51%Fat: 45%510kcal / 100 g
  • Protein 5%
  • Carbohydrates 51%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gabove the median for dulces y postres (median 5,7 g)
  • Fat25 gabove the median for dulces y postres (median 19 g)
  • Saturated fat14 gabove the median for dulces y postres (median 7,3 g)
  • Sodium280 mgin the top quarter of dulces y postres (median 120 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biscotto
Barcode
2009010036267
Quantity
6 x 26 g
Label serving
26 g
Category
Dulces aperitivos
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Mokka bohnen Brandt 510 6,2 g 51,1 g 28,9 g
Cioccolato fondente extra Zàini 510 4,9 g 51,4 g 31,6 g
Ambrosias Tirma Tirma 510 4,5 g 61 g 27 g
Billes de céréales Picard 510 8,2 g 60 g 26 g
Biscotti Emmefood 510 6,2 g 60,9 g 26,9 g
Turtles Nestlé 510 6,1 g 59,2 g 28,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choc 'n Bisc?

100 g of Choc 'n Bisc has 510 kcal. Serving, 26 g (26 g): about 133 kcal.

How much protein is in Choc 'n Bisc?

Choc 'n Bisc contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1,6 g in serving, 26 g (26 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Choc 'n Bisc?

Choc 'n Bisc has 64 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choc 'n Bisc?

Choc 'n Bisc contains 25 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).

How much sodium is in Choc 'n Bisc?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2009010036267. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.