Chips à la crevette

Packaged product Pan y productos horneados Crusti Croc

Chips à la crevette contains 542 kcal per 100 g. A serving, 25 g (25 g) provides about 136 kcal.

Roughly 54% of its calories come from fat, with 45% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (523 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips à la crevette by Crusti Croc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
2,2 gprotein
60 gcarbohydrates
32 gfat
136kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 32 g 41%
Saturated fat L 3 g 15%
Sodium L 760 mg 33%
Total carbohydrates L 60 g 22%
Dietary fiber not reported
Total sugars L 7,2 g
Added sugars L 3,6 g 7%
Protein L 2,2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 45%Fat: 54%542kcal / 100 g
  • Protein 2%
  • Carbohydrates 45%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,2 gabove the median for pan y productos horneados (median 2 g)
  • Sugars7,2 gbelow the median for pan y productos horneados (median 7,3 g)
  • Fat32 gin the top quarter of pan y productos horneados (median 28 g)
  • Saturated fat3 gabove the median for pan y productos horneados (median 2,7 g)
  • Sodium760 mgbelow the median for pan y productos horneados (median 790 mg)
  • Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crusti Croc
Barcode
20638696
Quantity
100 g
Label serving
25 g
Category
Agrietadoras desgastadas
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

44% cassava starch, sunflower oil, 16,5% shrimp flesh (crustaceans), sugar, salt, pepper, garlic, acidifier: citric acid, uplift powder: sodium acid carbonate,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolAzúcarSaltAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips à la crevette?

100 g of Chips à la crevette has 542 kcal. Serving, 25 g (25 g): about 136 kcal.

How much protein is in Chips à la crevette?

Chips à la crevette contains 2,2 g of protein per 100 g (4% of the 50 g Daily Value), or 0,55 g in serving, 25 g (25 g). About 2% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 2 g).

How many carbs are in Chips à la crevette?

Chips à la crevette has 60 g of total carbohydrates per 100 g, including 7,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips à la crevette?

Chips à la crevette contains 32 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Chips à la crevette?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20638696. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.