Chilli Heatwave

Packaged product Snacks Doritos

Chilli Heatwave contains 501 kcal per 100 g. A serving, 30 g (30 g) provides about 150 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chilli Heatwave by Doritos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
501kcal per 100 g
6,1 gprotein
60 gcarbohydrates
25 gfat
150kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 501 kcal
Total fat L 25 g 32%
Saturated fat L 2,1 g 11%
Sodium L 537 mg 23%
Total carbohydrates L 60 g 22%
Dietary fiber L 5,6 g 20%
Total sugars L 5,7 g
Added sugars L 0 g 0%
Protein L 6,1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 46%501kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,1 gin the lowest quarter of snacks (median 7,1 g)
  • Fiber5,6 gabove the median for snacks (median 4,3 g)
  • Sugars5,7 gin the top quarter of snacks (median 1,5 g)
  • Saturated fat2,1 gbelow the median for snacks (median 2,8 g)
  • Sodium537 mgabove the median for snacks (median 440 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Doritos
Barcode
5000328025797
Label serving
30 g
Category
Chips de maíz
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn (maize), rapeseed oil, chilli heat move her sugar, flavourings (contain soya, wheat), hydrolysedya protein, acidity regulators (sodium acetates, citric acid, mauc acid, flavour enhancers (monosodium glutamate disodium 5-ribonucleotides), onion powder, salt, garlic powder, potassium chloride, soybean, wheat, colour (paprika extract)], antioxidants (rosemary extract, ascorbic acid, tocopherol rich extract, citric acid). allergy advice contains: see highlighted ingredients may contain: milk, gluten, barley suitable for vegetarians bestbefore

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)CebollaSaltAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chilli Heatwave?

100 g of Chilli Heatwave has 501 kcal. Serving, 30 g (30 g): about 150 kcal.

How much protein is in Chilli Heatwave?

Chilli Heatwave contains 6,1 g of protein per 100 g (12% of the 50 g Daily Value), or 1,8 g in serving, 30 g (30 g). About 5% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Chilli Heatwave?

Chilli Heatwave has 60 g of total carbohydrates per 100 g, including 5,6 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chilli Heatwave?

Chilli Heatwave contains 25 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

How much sodium is in Chilli Heatwave?

100 g contains 537 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000328025797. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.