Chilli Beanz Hot

Packaged product Sopas y salsas Heinz

Chilli Beanz Hot contains 151 kcal per 100 g. A serving, 210 g (210 g) provides about 316 kcal.

Roughly 78% of its calories come from carbohydrates, with 20% from protein and 2% from fat (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 85 kcal per 100 g across 261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chilli Beanz Hot by Heinz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
151kcal per 100 g
6,9 gprotein
26,4 gcarbohydrates
0,3 gfat
316kcal in serving, 210 g (210 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 151 kcal
Total fat L 0,3 g 0,4%
Saturated fat L 0 g 0%
Sodium L 190 mg 8%
Total carbohydrates L 26,4 g 10%
Dietary fiber L 7,3 g 26%
Total sugars L 6,9 g
Added sugars L 4,1 g 8%
Protein L 6,9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 78%Fat: 2%151kcal / 100 g
  • Protein 20%
  • Carbohydrates 78%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gin the top quarter of sopas y salsas (median 4,7 g)
  • Fiber7,3 gin the top quarter of sopas y salsas (median 4,2 g)
  • Sugars6,9 gin the top quarter of sopas y salsas (median 4,4 g)
  • Fat0,3 gin the lowest quarter of sopas y salsas (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,1 g)
  • Sodium190 mgin the lowest quarter of sopas y salsas (median 250 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heinz
Barcode
9300657234676
Quantity
420 g
Label serving
210 g
Category
Frijoles horneados en salsa de tomate
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Red Kidney Beans (54%), Sauce (46%) [Tomatoes (34%), Sugar, Onion, Jalapeno Peppers (1.2%), Spices (Including Chilli), Maize Starch, Maize Thickener (1422), Garlic, Food Acid (Acetic Acid), Salt, Flavours, Herb]. Contains a total of 93% vegetables (including legumes). May Contain: Soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAzúcarCebollaAjoSalt

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Greek Gigantes Beans - Giant Beans in Onion & Tomato Sauce Palirria 155 5,5 g 16,4 g 7,3 g
Baked Beans Smoky Chilli Bold Beanco 145 4,6 g 14 g 7 g
Baktat Haricots blancs géants Baktat 158 3,2 g 15 g 8,4 g
Giant White Beans in Tomato Sauce Eridanous 142 5,3 g 11,6 g 7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chilli Beanz Hot?

100 g of Chilli Beanz Hot has 151 kcal. Serving, 210 g (210 g): about 316 kcal.

How much protein is in Chilli Beanz Hot?

Chilli Beanz Hot contains 6,9 g of protein per 100 g (14% of the 50 g Daily Value), or 14,5 g in serving, 210 g (210 g). About 20% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 4,7 g).

How many carbs are in Chilli Beanz Hot?

Chilli Beanz Hot has 26,4 g of total carbohydrates per 100 g, including 7,3 g of fiber and 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chilli Beanz Hot?

Chilli Beanz Hot contains 0,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chilli Beanz Hot?

100 g contains 190 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300657234676. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.