Chicken & mushroom pie
Packaged product Dulces y postres Marks & spencer
Chicken & mushroom pie contains 257 kcal per 100 g. A serving, 1 third of a pie, 183 g (183 g) provides about 471 kcal.
Roughly 53% of its calories come from fat, with 34% from carbohydrates and 13% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (255 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 7,1 g | 36% |
| Sodium L | 217 mg | 9% |
| Total carbohydrates L | 21,9 g | 8% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 0,87 g | |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 34%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for dulces y postres (median 8 g)
- Fiber1,3 gbelow the median for dulces y postres (median 1,4 g)
- Sugars0,87 gin the lowest quarter of dulces y postres (median 1,8 g)
- Fat15 gabove the median for dulces y postres (median 15 g)
- Saturated fat7,1 gbelow the median for dulces y postres (median 8 g)
- Sodium217 mgin the lowest quarter of dulces y postres (median 308 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & spencer
- Barcode
- 29328864
- Label serving
- 1 third of a pie (183 g)
- Category
- Pasteles de pollo y hongos
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken & Mushroom Slice Hunts Bakery | 255 | 7,2 g | 21,2 g | 14,6 g |
| Chicken, Roasted Shallot & Wild Mushroom Pie Sainsbury's | 254 | 9,8 g | 18,3 g | 15,6 g |
| Tourte Poulet champignons Thiriet | 246 | 7,6 g | 19 g | 15 g |
| Chicken & Mushroom pie By sainsbury's | 242 | 7,7 g | 27 g | 11 g |
| Chicken mushroom pie wright's | 278 | 7,9 g | 21,2 g | 17,6 g |
| Chicken pie Centerville Pie Company | 235 | 8 g | 18 g | 14,5 g |
| Pithiviers - Pintade, farce aux champignons, dinde, bloc de foie gras de canard et épinards Picard | 227 | 11 g | 15 g | 13 g |
| 12 mini pies deluxe | 305 | 9,5 g | 26,3 g | 18,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken & mushroom pie?
100 g of Chicken & mushroom pie has 257 kcal. Serving, 1 third of a pie, 183 g (183 g): about 471 kcal.
How much protein is in Chicken & mushroom pie?
Chicken & mushroom pie contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 14,7 g in serving, 1 third of a pie, 183 g (183 g). About 13% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 8 g).
How many carbs are in Chicken & mushroom pie?
Chicken & mushroom pie has 21,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,87 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken & mushroom pie?
Chicken & mushroom pie contains 15 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).
How much sodium is in Chicken & mushroom pie?
100 g contains 217 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29328864. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.