Cherry sours
Packaged product Dulces y postres
Cherry sours contains 345 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 34 mg | 1% |
| Total carbohydrates L | 93,1 g | 34% |
| Dietary fiber | not reported | |
| Total sugars L | 69 g | |
| Added sugars L | 69 g | 138% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of dulces y postres (median 0,5 g)
- Sugars69 gabove the median for dulces y postres (median 60 g)
- Fat0 gin the lowest quarter of dulces y postres (median 0,2 g)
- Saturated fat0 gin the lowest quarter of dulces y postres (median 0,1 g)
- Sodium34 mgabove the median for dulces y postres (median 33,3 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 345 kcal | 345 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 93,1 g | 93,1 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 69 g | 69 g |
| Sodium | n/a | 34 mg |
Product details
- Barcode
- 0052548692421
- Category
- Caramelos
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| haribo heart throbs Haribo | 345 | 5,8 g | 79 g | 0,5 g |
| Haribo Hearts Haribo | 345 | 5,8 g | 79 g | 0,5 g |
| Chick 'n' Mix Gift Box Haribo | 345 | 5,9 g | 80 g | 0,5 g |
| Percy Pig M&S | 345 | 0,8 g | 84,9 g | 0,2 g |
| Haribo Supermix Haribo | 345 | 6,3 g | 80 g | 0,5 g |
| Sour Gummy Mango Lot 100 | 345 | 7,2 g | 78,7 g | 0,2 g |
| Gummies Push pop gummy pop it’s | 345 | 3,5 g | 81 g | 0 g |
| Alpenliebe Just Jelly | 345 | 0 g | 85 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cherry sours?
100 g of Cherry sours has 345 kcal.
How much protein is in Cherry sours?
Cherry sours contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 0,5 g).
How many carbs are in Cherry sours?
Cherry sours has 93,1 g of total carbohydrates per 100 g, including 69 g of sugars.
How much fat is in Cherry sours?
Cherry sours contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Cherry sours?
100 g contains 34 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6 de enero de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1984585. License: CC0 1.0 (U.S. public domain). Source record dated 22 de junio de 2020. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0052548692421. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de enero de 2023. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.