Cherry Sours

Packaged product Dulces y postres

Cherry Sours contains 345 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (369 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cherry Sours, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
0 gprotein
93,1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 34 mg 1%
Total carbohydrates L 93,1 g 34%
Dietary fiber not reported
Total sugars L 69 g
Added sugars L 69 g 138%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%345kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of dulces y postres (median 1 g)
  • Sugars69 gabove the median for dulces y postres (median 61 g)
  • Fat0 gin the lowest quarter of dulces y postres (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 0,1 g)
  • Sodium34 mgabove the median for dulces y postres (median 32 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 345 kcal345 kcal
Protein 0 g0 g
Carbohydrates 93,1 g93,1 g
Fat 0 g0 g
Fiber n/an/a
Sugars 69 g69 g
Sodium n/a34 mg

Product details

Barcode
0041420013140
Category
Caramelos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, corn syrup, modified food starch (corn), fumaric acid, malic acid, artificial flavor, confectioner's glaze (shellac), citric acid, carnauba wax, lactic acid, red 40, acacia (gum arabic), sodium lactate, white mineral oil, sodium citrate. this product was manufactured in a facility where milk, eggs, almonds, coconut, peanuts and soy are used in the production ot other products. manufactured by ferrara candy company chicago, il 60661 www.ferrarausa.com o 2018 ferrara candy company product of mexic0

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarEggAlmendraPeanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cherry Sours?

100 g of Cherry Sours has 345 kcal.

How much protein is in Cherry Sours?

Cherry Sours contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 1 g).

How many carbs are in Cherry Sours?

Cherry Sours has 93,1 g of total carbohydrates per 100 g, including 69 g of sugars.

How much fat is in Cherry Sours?

Cherry Sours contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cherry Sours?

100 g contains 34 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 de enero de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2195060. License: CC0 1.0 (U.S. public domain). Source record dated 18 de octubre de 2021. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0041420013140. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de enero de 2023. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.