Ceylon Assam

Packaged product Bebidas Norma

Ceylon Assam contains 1 kcal per 100 ml. A serving, 200 ml (200 ml) provides about 2 kcal.

Roughly 43% of its calories come from fat, with 38% from protein and 19% from carbohydrates (estimated with general energy factors).

That is close to the median for bebidas on FoodFactly (1 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ceylon Assam by Norma, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
1kcal per 100 ml
0,2 gprotein
0,1 gcarbohydrates
0,1 gfat
2kcal in serving, 200 ml (200 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 1 kcal
Total fat L 0,1 g 0,1%
Saturated fat L 0,1 g 0,5%
Sodium L 4 mg 0,2%
Total carbohydrates L 0,1 g 0%
Dietary fiber L 0,1 g 0,4%
Total sugars L 0,1 g
Added sugars L 0 g 0%
Protein L 0,2 g 0,4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 19%Fat: 43%1kcal / 100 ml
  • Protein 38%
  • Carbohydrates 19%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,2 gin the top quarter of bebidas (median 0 g)
  • Fiber0,1 gin the top quarter of bebidas (median 0 g)
  • Sugars0,1 gin the top quarter of bebidas (median 0 g)
  • Fat0,1 gin the top quarter of bebidas (median 0 g)
  • Saturated fat0,1 gin the top quarter of bebidas (median 0 g)
  • Sodium4 mgin the top quarter of bebidas (median 0 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Norma
Barcode
20233129
Quantity
87,5 g (50 x 1,75 g)
Label serving
200 ml
Category
Té negro
Packaging
Cardboard,Non-corrugated cardboard
Nutri-Score
B as computed by Open Food Facts

Ingredients

Schwarzer Tee. Ausgewählte feinste Tees aus besten Anbaugebieten geben dieser Schwarztee-Mischung ihr volles Aroma. Würzig und angenehm im Geschmack. CERTIFIED Min. 50% Mélange de thés noirs Ingrédients: mélange de thés noirs (Ceylan et Assam) 50,1% minimum, thés noirs autres origines. Une sélection parmi les meilleurs thés confère à ce mélange de thés noirs toute sa saveur épicée et agréable en bouche. Směs černých čajů Složení: Černý čaj.Výběrové černé čaje z nejlepších pěstitelských oblastí dávají této směsi její plné aroma, kořenitou a příjemnou chut.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ceylon Assam?

100 ml of Ceylon Assam has 1 kcal. Serving, 200 ml (200 ml): about 2 kcal.

How much protein is in Ceylon Assam?

Ceylon Assam contains 0,2 g of protein per 100 ml (0,4% of the 50 g Daily Value), or 0,4 g in serving, 200 ml (200 ml). About 38% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 0 g).

How many carbs are in Ceylon Assam?

Ceylon Assam has 0,1 g of total carbohydrates per 100 ml, including 0,1 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ceylon Assam?

Ceylon Assam contains 0,1 g of fat per 100 ml, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Ceylon Assam?

100 ml contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20233129. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.