Carve
Packaged product Carne Nutresa
Carve contains 346 kcal per 100 g. A serving, 50.0 g (50 g) provides about 173 kcal.
Roughly 58% of its calories come from protein, with 39% from carbohydrates and 3% from fat (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 199 kcal per 100 g across 1.806 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber L | 32 g | 114% |
| Total sugars L | 12 g | |
| Protein L | 50 g | 100% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58%
- Carbohydrates 39%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein50 gin the top quarter of carne (median 15 g)
- Fiber32 gin the top quarter of carne (median 4,4 g)
- Sugars12 gin the top quarter of carne (median 1,3 g)
- Fat1 gin the lowest quarter of carne (median 9,1 g)
- Saturated fat0 gin the lowest quarter of carne (median 1,1 g)
- Sodium0 mgin the lowest quarter of carne (median 520 mg)
- Protein per 100 kcal14,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutresa
- Barcode
- 7702025120048
- Label serving
- 50.0 g
- Category
- Analógicas de carne
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| #Sinlonganiza Rollito Vegano | 346 | 21,9 g | 24,6 g | 17,8 g |
| Fijne Soja-stukjes Smaakt | 347 | 45 g | 15 g | 7,3 g |
| Vegane Cevapcici Biozentrale | 347 | 26 g | 38 g | 6,8 g |
| Vegane Süßkartoffelfalafel DmBio | 347 | 12 g | 63 g | 3,2 g |
| Gemüsebratlinge DmBio | 347 | 12 g | 58 g | 5,3 g |
| Vegan citrus sparerib cutlets, citrus sparerib Vegetarian plus | 345 | 16,9 g | 29,6 g | 18,3 g |
| Soja-Medaillons veganz | 345 | 50 g | 35 g | 0,5 g |
| Vegane Streichwurst dm | 345 | 5,7 g | 5,8 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carve?
100 g of Carve has 346 kcal. Serving, 50.0 g (50 g): about 173 kcal.
Is Carve high in protein?
Carve contains 50 g of protein per 100 g (100% of the 50 g Daily Value), or 25 g in serving, 50.0 g (50 g). About 58% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 15 g).
How many carbs are in Carve?
Carve has 34 g of total carbohydrates per 100 g, including 32 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carve?
Carve contains 1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Carve?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 de septiembre de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7702025120048. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2024. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.