Carrot cake

Packaged product Dulces y postres Freshco

Carrot cake contains 318 kcal per 100 g. A serving, 0.167 cake, 66 g (66 g) provides about 210 kcal.

Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

318kcal per 100 g
3 gprotein
43,9 gcarbohydrates
15,2 gfat
210kcal in serving, 0.167 cake, 66 g (66 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 318 kcal
Total fat L 15,2 g 19%
Saturated fat L 6,1 g 30%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 439 mg 19%
Total carbohydrates L 43,9 g 16%
Dietary fiber L 1,5 g 5%
Total sugars L 25,8 g
Protein L 3 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 54%Fat: 42%318kcal / 100 g
  • Protein 4%
  • Carbohydrates 54%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of dulces y postres (median 5,7 g)
  • Fiber1,5 gbelow the median for dulces y postres (median 2 g)
  • Sugars25,8 gabove the median for dulces y postres (median 21,2 g)
  • Fat15,2 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat6,1 gabove the median for dulces y postres (median 5,5 g)
  • Sodium439 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freshco
Barcode
0620498041363
Label serving
0.167 cake (66 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carrot cake?

100 g of Carrot cake has 318 kcal. Serving, 0.167 cake, 66 g (66 g): about 210 kcal.

How much protein is in Carrot cake?

Carrot cake contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 0.167 cake, 66 g (66 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).

How many carbs are in Carrot cake?

Carrot cake has 43,9 g of total carbohydrates per 100 g, including 1,5 g of fiber and 25,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carrot cake?

Carrot cake contains 15,2 g of fat per 100 g, of which 6,1 g is saturated (30% of the Daily Value).

How much sodium is in Carrot cake?

100 g contains 439 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0620498041363. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.