Caramelised Biscuits
Packaged product Dulces y postres Pally Biscuits
Caramelised Biscuits contains 475 kcal per 100 g. A serving, 1.0 g (1 g) provides about 5 kcal.
Roughly 59% of its calories come from carbohydrates, with 36% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 1,6 g | 8% |
| Sodium L | 354 mg | 15% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 28 g | |
| Added sugars L | 0,094 g | 0,2% |
| Protein L | 5,9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 59%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gbelow the median for dulces y postres (median 6,4 g)
- Fiber2 gbelow the median for dulces y postres (median 3 g)
- Sugars28 gabove the median for dulces y postres (median 27 g)
- Saturated fat1,6 gin the lowest quarter of dulces y postres (median 7,6 g)
- Sodium354 mgin the top quarter of dulces y postres (median 250 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pally Biscuits
- Barcode
- 8710736952024
- Quantity
- 250 g
- Label serving
- 1.0 g
- Category
- Bizcochos
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Wheat flour, sugar, sunflower oil, candy syrup, soy flour, raising agent (sodium bicarbonate), salt, cinnamon. DE Karamellgebäck. Zutaten: Weizenmehl, Zucker, Sonnenblumenöl, Süßigkeitssirup, Sojamehl, Backtriebmittel (Natriumcarbonate), Salz, Zimt. FR Biscuit Caramelisé. Ingrédients: farine de blé, sucre, huile de tournesol, sirop de bonbons, farine de soja, poudre à lever (carbonates de sodium), sel, cannelle. Koel en droog bewaren.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAceite de girasolSaltCinnamonHarina de trigo
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|---|---|---|---|---|
| jammy shortbread Costa | 475 | 3,5 g | 69,2 g | 20,5 g |
| Senza artebianca | 475 | 6,4 g | 72 g | 16 g |
| Salt sticks Spar | 475 | 14 g | 63 g | 18 g |
| Bolachas de Aveia Continente | 475 | 7,6 g | 66 g | 19 g |
| Cuor di forno Galbusera | 475 | 7,3 g | 66,1 g | 19,1 g |
| Artiach Galletas De Cereales Dinosaurus Artiach | 475 | 5,4 g | 72 g | 18 g |
| Frollini con panna Bennet | 475 | 7 g | 68 g | 19 g |
| Jurasitos Florbú | 475 | 6,2 g | 71 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramelised Biscuits?
100 g of Caramelised Biscuits has 475 kcal. Serving, 1.0 g (1 g): about 5 kcal.
How much protein is in Caramelised Biscuits?
Caramelised Biscuits contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 0,059 g in serving, 1.0 g (1 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).
How many carbs are in Caramelised Biscuits?
Caramelised Biscuits has 70 g of total carbohydrates per 100 g, including 2 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramelised Biscuits?
Caramelised Biscuits contains 19 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).
How much sodium is in Caramelised Biscuits?
100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710736952024. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.