Caramel Popcorn
Caramel Popcorn contains 416 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 117 kcal.
Roughly 79% of its calories come from carbohydrates, with 16% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (440 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 416 kcal | |
| Total fat L | 7,9 g | 10% |
| Saturated fat L | 1,1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 404 mg | 18% |
| Total carbohydrates L | 86,4 g | 31% |
| Dietary fiber L | 7,9 g | 28% |
| Total sugars L | 46,1 g | |
| Added sugars L | 35,7 g | 71% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 79%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gabove the median for snacks (median 3,6 g)
- Fiber7,9 gin the top quarter of snacks (median 3,6 g)
- Sugars46,1 gabove the median for snacks (median 42,9 g)
- Fat7,9 gbelow the median for snacks (median 15,3 g)
- Saturated fat1,1 gbelow the median for snacks (median 3,5 g)
- Sodium404 mgabove the median for snacks (median 286 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PVR
- Barcode
- 8908005312321
- Label serving
- 1 portion (28 g)
- Category
- Palomitas con caramelo
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar (52%), Corn (33%), Hydrogenated Vegetable Fat (Palm and Sesame), Liquid Glucose, Maltodextrin, Coffee, Edible Common Salt, Emulsifier (INS 322), Baking Powder, Rosemary Extract, Natural Flavouring Substances.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarSaltAceite de palma
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pop Corn Caramel Carrefour | 416 | 3,7 g | 87 g | 5,3 g |
| Popcorn Caramel Delhaize | 415 | 3 g | 89 g | 4,4 g |
| pop corn caramel Tokapi | 415 | 3,7 g | 87 g | 5,3 g |
| MAYA POPCORN Caramel Maya | 418 | 4,7 g | 81 g | 7,7 g |
| Pop corn caramel 100g Netto | 414 | 2,4 g | 84 g | 5,3 g |
| Caramel crunch popcorn Sunshine snacks | 414 | 6,9 g | 75,9 g | 6,9 g |
| Popcorn Caramel Maya Popcorn | 412 | 2,9 g | 81 g | 7,3 g |
| Pop corn au caramel salé Pop Notch | 411 | 3,8 g | 56,6 g | 19,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Popcorn?
100 g of Caramel Popcorn has 416 kcal. Serving, 1 portion, 28 g (28 g): about 117 kcal.
How much protein is in Caramel Popcorn?
Caramel Popcorn contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1,4 g in serving, 1 portion, 28 g (28 g). About 5% of its calories come from protein. Compared with other snacks, that is above the median (median 3,6 g).
How many carbs are in Caramel Popcorn?
Caramel Popcorn has 86,4 g of total carbohydrates per 100 g, including 7,9 g of fiber and 46,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Popcorn?
Caramel Popcorn contains 7,9 g of fat per 100 g, of which 1,1 g is saturated (5% of the Daily Value).
How much sodium is in Caramel Popcorn?
100 g contains 404 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908005312321. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.