CaoCao

Packaged product Dulces y postres Klara

CaoCao contains 463 kcal per 100 g. A serving, 45 g (45 g) provides about 208 kcal.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

CaoCao by Klara, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
5,6 gprotein
61,1 gcarbohydrates
21,8 gfat
208kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 21,8 g 28%
Saturated fat L 8,2 g 41%
Sodium L 228 mg 10%
Total carbohydrates L 61,1 g 22%
Dietary fiber not reported
Total sugars L 41,2 g
Protein L 5,6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 53%Fat: 42%463kcal / 100 g
  • Protein 5%
  • Carbohydrates 53%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for dulces y postres (median 6,5 g)
  • Sugars41,2 gin the top quarter of dulces y postres (median 26,8 g)
  • Fat21,8 gabove the median for dulces y postres (median 19 g)
  • Saturated fat8,2 gabove the median for dulces y postres (median 7,6 g)
  • Sodium228 mgbelow the median for dulces y postres (median 244 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Klara
Barcode
3858881324022
Quantity
45 g
Label serving
45 g
Category
Bizcochos
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

kakaov preljev (šećer, biljna mast (sojina i palmina), kakaov prah, sirutka u prahu, emulgator: sojin lecitin, arome), šećer, pšenično bijelo brašno, jaja, margarin (palmina mast, palmin stearin, sojino ulje, kokosova mast, mast palmine koštice, voda, sol, emulgatori: sojin lecitin i E471, konzervans: E200, regulator kiselosti: E330, aroma, bojilo: E160a), pripravak od jagode (glukozni sirup, sok i pulpa jagode, šećer, regulator kiselosti: E330, biljni ekstrakt, stabilizator: pektin, arome), zamjena za punomasno mlijeko u prahu (laktoza, palmino ulje, mliječne bjelančevine), alkohol, sol, emulgatori: E475, E471 i sojin lecitin, tvari za rahljenje: E450 i E500, konzervans: E282, arome.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoEggSaltAceite de palmaJarabe de glucosa

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in CaoCao?

100 g of CaoCao has 463 kcal. Serving, 45 g (45 g): about 208 kcal.

How much protein is in CaoCao?

CaoCao contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 2,5 g in serving, 45 g (45 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,5 g).

How many carbs are in CaoCao?

CaoCao has 61,1 g of total carbohydrates per 100 g, including 41,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in CaoCao?

CaoCao contains 21,8 g of fat per 100 g, of which 8,2 g is saturated (41% of the Daily Value).

How much sodium is in CaoCao?

100 g contains 228 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de junio de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3858881324022. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de junio de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.