Cantucci
Packaged product Dulces y postres Falcone
Cantucci contains 424 kcal per 100 g. A serving, 33 g (33 g) provides about 140 kcal.
Roughly 59% of its calories come from carbohydrates, with 38% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (440 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 18,2 g | 23% |
| Saturated fat L | 4,5 g | 23% |
| Sodium L | 182 mg | 8% |
| Total carbohydrates L | 63,6 g | 23% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 36,4 g | |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 59%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of dulces y postres (median 9,8 g)
- Fiber3 gin the lowest quarter of dulces y postres (median 3,9 g)
- Sugars36,4 gabove the median for dulces y postres (median 32,4 g)
- Fat18,2 gin the top quarter of dulces y postres (median 14,5 g)
- Saturated fat4,5 gabove the median for dulces y postres (median 3,9 g)
- Sodium182 mgabove the median for dulces y postres (median 112 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cantucci cioccolato e zenzero L'arte delle specialità | 424 | 9,8 g | 67 g | 12 g |
| Cantuccini al cioccolato La Ceppaia | 424 | 9,8 g | 67 g | 12 g |
| Cantuccini alla mandorla Biscottificio Belli | 424 | 10 g | 60 g | 16 g |
| Gluten free cantucci mandel Semper | 423 | 7,8 g | 72 g | 11 g |
| Cantuccini, mandorle e cacao Dolciaria Monardo | 426 | 12 g | 60 g | 18 g |
| Cantuccini Chcolate Lidl | 426 | 7,5 g | 75,3 g | 9,9 g |
| Cantuccini alle Mandorle Ghiott | 426 | 11 g | 65,2 g | 12,7 g |
| Cantuccini alla Mandorla Ghiott | 426 | 11 g | 65,2 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cantucci?
100 g of Cantucci has 424 kcal. Serving, 33 g (33 g): about 140 kcal.
How much protein is in Cantucci?
Cantucci contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 33 g (33 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 9,8 g).
How many carbs are in Cantucci?
Cantucci has 63,6 g of total carbohydrates per 100 g, including 3 g of fiber and 36,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cantucci?
Cantucci contains 18,2 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).
How much sodium is in Cantucci?
100 g contains 182 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8023696008244. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.