Cabbage & Pork Dumpling
Packaged product Comidas y Platos SENG HORK
Cabbage & Pork Dumpling contains 209 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 104 kcal.
Roughly 56% of its calories come from fat, with 31% from carbohydrates and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 12,8 g | 16% |
| Saturated fat L | 3,1 g | 16% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 15,9 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Protein L | 6,8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 31%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gin the lowest quarter of comidas y platos (median 10 g)
- Sugars3 gabove the median for comidas y platos (median 2,6 g)
- Fat12,8 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat3,1 gabove the median for comidas y platos (median 2,7 g)
- Sodium440 mgabove the median for comidas y platos (median 421 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SENG HORK
- Barcode
- 9324505000619
- Label serving
- 1 portion (50 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Margherita Pizza Co-op Gold | 209 | 11,1 g | 23,1 g | 7,6 g |
| Truffle Mushroom Olive Pizza Urban Pie | 209 | 9,7 g | 20,9 g | 9 g |
| Tuna Salad On Wheat Sandwich Witch Fresh Express | 209 | 11,9 g | 23,1 g | 14,2 g |
| Wholewheat Sandwich Jumbo | 209 | 12,2 g | 13,8 g | 11,1 g |
| gluten free broccoli crust pizza mediterranean style Open Nature | 209 | 10,4 g | 19,6 g | 9,8 g |
| Supreme Breakfast Burrito 360 Market | 209 | 9,6 g | 17,8 g | 10,7 g |
| Sushi Kimbap | 209 | 7,3 g | 25 g | 8,4 g |
| Yum Cha At Home pork Dumpling Yum Cha | 209 | 12,6 g | 30,6 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cabbage & Pork Dumpling?
100 g of Cabbage & Pork Dumpling has 209 kcal. Serving, 1 portion, 50 g (50 g): about 104 kcal.
How much protein is in Cabbage & Pork Dumpling?
Cabbage & Pork Dumpling contains 6,8 g of protein per 100 g (14% of the 50 g Daily Value), or 3,4 g in serving, 1 portion, 50 g (50 g). About 13% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).
How many carbs are in Cabbage & Pork Dumpling?
Cabbage & Pork Dumpling has 15,9 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cabbage & Pork Dumpling?
Cabbage & Pork Dumpling contains 12,8 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).
How much sodium is in Cabbage & Pork Dumpling?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de febrero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9324505000619. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de febrero de 2026. Imported 8 de noviembre de 2026.
Last updated: . Source description: "CABBAGE & PORK DUMPLING". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.