Cabanossi

Packaged product Carne Wiltmann

Cabanossi contains 340 kcal per 100 g. A serving, 150 g (150 g) provides about 510 kcal.

Roughly 80% of its calories come from fat, with 19% from protein and 1% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in carne on FoodFactly, where the median is 490 kcal per 100 g across 53 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cabanossi by Wiltmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
16 gprotein
1 gcarbohydrates
30 gfat
510kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 30 g 38%
Saturated fat L 12 g 60%
Sodium L 1.000 mg 43%
Total carbohydrates L 1 g 0,4%
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 1,3 g 3%
Protein L 16 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 1%Fat: 80%340kcal / 100 g
  • Protein 19%
  • Carbohydrates 1%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the lowest quarter of carne (median 25 g)
  • Sugars1 gbelow the median for carne (median 1,5 g)
  • Fat30 gin the lowest quarter of carne (median 41 g)
  • Saturated fat12 gin the lowest quarter of carne (median 16 g)
  • Sodium1.000 mgbelow the median for carne (median 1.240 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wiltmann
Barcode
4001956310485
Quantity
300 g
Label serving
150 g
Category
Cabanossi
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Traubenzucker, Gewürze, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Naturdarm (Schwein), Buchenholzrauch

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Kabanosy Z Kurczaka Protein Tarczyński 309 40 g 4,9 g 14 g
polutry kabanos sausages Tarczyński 290 24 g 5,8 g 18 g
"FRANKI" frankfurters Morliny 280 14 g 2 g 24 g
Kabanosy z serem Madej Wróbel 401 39 g 0,4 g 27 g
Berlinki pui Berlniki 404 24 g 5 g 32 g
kabanosy drobiowe piratki 271 25 g 2,1 g 17 g
Extra Fin Smal Kabanoss Ica 270 13 g 5 g 22 g
Bio Kabanosy Zagroda z Roztocza 417 20 g 0,5 g 37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cabanossi?

100 g of Cabanossi has 340 kcal. Serving, 150 g (150 g): about 510 kcal.

Is Cabanossi high in protein?

Cabanossi contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 24 g in serving, 150 g (150 g). About 19% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 25 g).

How many carbs are in Cabanossi?

Cabanossi has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cabanossi?

Cabanossi contains 30 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

How much sodium is in Cabanossi?

100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4001956310485. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.