butter

Packaged product Gordas y aceites

Butter contains 429 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 60 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 714 kcal per 100 g across 937 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

butter, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
0 gprotein
0 gcarbohydrates
50 gfat
60kcal in serving, 1 tbsp, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 50 g 64%
Saturated fat L 35,7 g 179%
Sodium L 464 mg 20%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%429kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fat50 gin the lowest quarter of gordas y aceites (median 78,6 g)
  • Saturated fat35,7 gabove the median for gordas y aceites (median 15 g)
  • Sodium464 mgabove the median for gordas y aceites (median 22,6 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 50 g50 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 464 mg464 mg

Product details

Barcode
0845681001515
Label serving
1 Tbsp (14 g)
Category
Gordas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wayfare dairy free base (water, organic butter beans), organic coconut oil, organic sunflower oil, sea salt, organic cultured dextrose, organic sunflower lecithin, konjac root powder, organic natural flavor, organic turmeric powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de cocoAceite de girasolSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in butter?

100 g of butter has 429 kcal. Serving, 1 tbsp, 14 g (14 g): about 60 kcal.

How much protein is in butter?

Butter contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0% of its calories come from protein.

How many carbs are in butter?

Butter has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in butter?

Butter contains 50 g of fat per 100 g, of which 35,7 g is saturated (179% of the Daily Value).

How much sodium is in butter?

100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12 de agosto de 2021. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2148875. License: CC0 1.0 (U.S. public domain). Source record dated 1 de diciembre de 2020. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0845681001515. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de agosto de 2021. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.