Buen pan
Packaged product Pan y productos horneados Dulcesol
Buen pan contains 247 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 14% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (259 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 3,8 g | 5% |
| Saturated fat L | 0,6 g | 3% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 8,1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 72%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,1 gbelow the median for pan y productos horneados (median 8,9 g)
- Sugars4 gabove the median for pan y productos horneados (median 3,9 g)
- Fat3,8 gabove the median for pan y productos horneados (median 3,6 g)
- Sodium480 mgabove the median for pan y productos horneados (median 440 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dulcesol
- Barcode
- 8410087412832
- Quantity
- 400 g
- Category
- Panes cortados
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, water, sugar, vegetable oils (sunflower, soybean) in variable proportion, dextrose, wheat gluten, yeast, salt, emulsifiers: e-481 and e-471, preservatives: e-282, e-200 and e-202, soy flour, stabilizer e-412, flour processing agent: e-300 and flavor, may contain traces of nuts geufs, milk, sesame and/or derived products store in a cool and dry place, not exposed to light,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarLevaduraSaltMilkAceite de girasol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kleiner sandwich toast Goldähren | 247 | 12 g | 38 g | 4,1 g |
| American Sandwich Pane Integrale Orva | 247 | 10,3 g | 44,2 g | 2 g |
| American Style Sandwich Scheiben Netto | 247 | 8,5 g | 42 g | 3,5 g |
| Pan sin corteza Dulcesol | 247 | 8,1 g | 43 g | 3,8 g |
| Pan molde blanco sin corteza Carrefour | 247 | 8,1 g | 43 g | 3,8 g |
| Kvarnvingen Lingonbröd Kvarnvingen | 247 | 9 g | 44,7 g | 2,6 g |
| Pain de mie nature Metro Chef | 247 | 8,1 g | 43 g | 3,8 g |
| Hogaza multicereal cortada Mondat | 247 | 8,7 g | 39,9 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buen pan?
100 g of Buen pan has 247 kcal.
How much protein is in Buen pan?
Buen pan contains 8,1 g of protein per 100 g (16% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,9 g).
How many carbs are in Buen pan?
Buen pan has 43 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buen pan?
Buen pan contains 3,8 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).
How much sodium is in Buen pan?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410087412832. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.