Brookie aux Éclats de Biscuits & Morceaux de Chocolat
Packaged product Dulces y postres Aldi
Brookie aux Éclats de Biscuits & Morceaux de Chocolat contains 456 kcal per 100 g. A serving, 53,3 g (53,3 g) provides about 243 kcal.
Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (456 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 9,4 g | 47% |
| Sodium L | 136 mg | 6% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 34 g | |
| Added sugars L | 33,6 g | 67% |
| Protein L | 5,9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 45%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre roux de canne, farine de _blé_, _œufs_ entiers, huile de tournesol, chocolat 11 % (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithines de _soja_), morceaux de chocolat 9 % (sucre, pâte de cacao, beurre de cacao, dextrose émulsifiant : lécithines de _soja_, arôme naturel de vanille), _beurre_, humectant: glycérol, sirop de sucre inverti, cacao en poudre, poudres à lever : diphosphates et carbonates de sodium, amidon de _blé_, sel, colorant : caramel ordinaire.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHarina de trigoEggAceite de girasolButterSaltManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le brookie éclats de biscuit et morceaux de chocolat Les Préférés d'Amandine | 456 | 5,9 g | 51 g | 25 g |
| Brookie aux éclats de chocolat noir Monoprix | 456 | 5,9 g | 51 g | 25 g |
| Brookie Leader Price | 456 | 5,9 g | 51 g | 25 g |
| Le brookie au chocolat Maison Jacquemart | 456 | 5,9 g | 51 g | 25 g |
| Le brookie chocolat Marque Repère | 456 | 5,9 g | 51 g | 25 g |
| Brookie Maison Jacquemart | 456 | 5,9 g | 51 g | 25 g |
| 3 brookies au chocolat Maison Jacquemart | 456 | 5,9 g | 51 g | 25 g |
| Brookie Bonneterre | 461 | 5,2 g | 52 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brookie aux Éclats de Biscuits & Morceaux de Chocolat?
100 g of Brookie aux Éclats de Biscuits & Morceaux de Chocolat has 456 kcal. Serving, 53,3 g (53,3 g): about 243 kcal.
How much protein is in Brookie aux Éclats de Biscuits & Morceaux de Chocolat?
Brookie aux Éclats de Biscuits & Morceaux de Chocolat contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 3,1 g in serving, 53,3 g (53,3 g). About 5% of its calories come from protein.
How many carbs are in Brookie aux Éclats de Biscuits & Morceaux de Chocolat?
Brookie aux Éclats de Biscuits & Morceaux de Chocolat has 51 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brookie aux Éclats de Biscuits & Morceaux de Chocolat?
Brookie aux Éclats de Biscuits & Morceaux de Chocolat contains 25 g of fat per 100 g, of which 9,4 g is saturated (47% of the Daily Value).
How much sodium is in Brookie aux Éclats de Biscuits & Morceaux de Chocolat?
100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26037479. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.