Brio Choco

Packaged product Dulces y postres Dulcesol

Brio Choco contains 392 kcal per 100 g.

Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 354 kcal per 100 g across 105 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brio Choco by Dulcesol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
6 gprotein
52 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 17 g 22%
Saturated fat L 9 g 45%
Sodium L 232 mg 10%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 23 g
Added sugars L 24,9 g 50%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 54%Fat: 40%392kcal / 100 g
  • Protein 6%
  • Carbohydrates 54%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of dulces y postres (median 8,1 g)
  • Sugars23 gin the top quarter of dulces y postres (median 15 g)
  • Fat17 gin the top quarter of dulces y postres (median 12,6 g)
  • Saturated fat9 gin the top quarter of dulces y postres (median 3,9 g)
  • Sodium232 mgin the lowest quarter of dulces y postres (median 360 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulcesol
Barcode
8410087028040
Category
Pequeñas brioches
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINE DE BLÉ, SUCRE, PÉPITES DE CHOCOLAT (11%) [SUCRE, PÄTE DE CACAO, BEURRE DE CACAO, ÉMULSIFIANT: LĘCITHINE DE SOJA ET ARÔME. CACAO: 44% MINIMUM (*)], GRAISSE VÉGÉTALE DE PALME, SIROP DE GLUCOSE ET FRUCTOSE, BLANC D'OEUFE QEUF, HUMECTANT: SORBITOL, LACTOSÉRUM EN POUDRE, LEVURE, EMULSIFIANTS: E-471 ET E-472E, SEL, PROTEINE DE LAIT, CONSERVATEUR: E-202, GLUTEN DE BLÉ, ARÔME, HUILĖS VÉGÉTALES (TOURNESOL, SOJA) EN PROPORTION VARIABLE, ACIDIFIANT: E-270, AGENT DE ȚRAITEMENT DE LA FARINE: AÇIDE ASCORBIQUE ET COLORANT: CAROTĚNOÏDE. (*) % PAR RAPPORT À LA TOTAL DE PÉPITES DE CHOCOLAT. PEUT CONTENIR DES TRACES DE FRUITS À COQUE, SÉSAME ET/OU PRODUITS DERIVES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarLevaduraSaltManteca de cacao

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Briochettes côtelées natures Thomas Brioche 379 8,9 g 51 g 15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brio Choco?

100 g of Brio Choco has 392 kcal.

How much protein is in Brio Choco?

Brio Choco contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 8,1 g).

How many carbs are in Brio Choco?

Brio Choco has 52 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brio Choco?

Brio Choco contains 17 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Brio Choco?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410087028040. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.