Bricelets plats

Packaged product Dulces y postres Eclair

Bricelets plats contains 423 kcal per 100 g. A serving, 25 g (25 g) provides about 106 kcal.

Roughly 76% of its calories come from carbohydrates, with 16% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bricelets plats by Eclair, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
423kcal per 100 g
9,2 gprotein
79 gcarbohydrates
7,3 gfat
106kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 7,3 g 9%
Saturated fat L 3,7 g 19%
Sodium L 440 mg 19%
Total carbohydrates L 79 g 29%
Dietary fiber L 2,2 g 8%
Total sugars L 34 g
Added sugars L 17 g 34%
Protein L 9,2 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 76%Fat: 16%423kcal / 100 g
  • Protein 9%
  • Carbohydrates 76%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,2 gin the top quarter of dulces y postres (median 5,6 g)
  • Fiber2,2 gbelow the median for dulces y postres (median 2,9 g)
  • Sugars34 gabove the median for dulces y postres (median 31,3 g)
  • Fat7,3 gin the lowest quarter of dulces y postres (median 20 g)
  • Saturated fat3,7 gin the lowest quarter of dulces y postres (median 8,3 g)
  • Sodium440 mgin the top quarter of dulces y postres (median 286 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eclair
Barcode
7610449010800
Quantity
165 g
Label serving
25 g
Category
Bizcochos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, water, sugar (Switzerland), non-hydrogenated vegetable margarine (palm oil and coconut oil, water, melted butter, emulsifier: E 471, E 475, glucose, acidifier: citric acid, iodized salt), skimmed milk powder (milk protein, concentrated butter, glucose, lactose), eggs (farmed on the ground), 1% iodized cooking salt, emulsifier: soy lecithin, natural lemon flavor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarEggButterSaltAceite de palmaAceite de cocoAceite violado (canla)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bricelets plats?

100 g of Bricelets plats has 423 kcal. Serving, 25 g (25 g): about 106 kcal.

How much protein is in Bricelets plats?

Bricelets plats contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 2,3 g in serving, 25 g (25 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).

How many carbs are in Bricelets plats?

Bricelets plats has 79 g of total carbohydrates per 100 g, including 2,2 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bricelets plats?

Bricelets plats contains 7,3 g of fat per 100 g, of which 3,7 g is saturated (19% of the Daily Value).

How much sodium is in Bricelets plats?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610449010800. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.