Breakfast Sandwich
Packaged product Comidas y Platos Spar
Breakfast Sandwich contains 252 kcal per 100 g. A serving, 100 g as sold, 192 g (192 g) provides about 484 kcal.
Roughly 43% of its calories come from carbohydrates, with 40% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 10,9 g | 14% |
| Saturated fat L | 10,4 g | 52% |
| Sodium | not reported | |
| Total carbohydrates L | 26,6 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 15,6 g | |
| Protein L | 10,4 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 43%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,4 gabove the median for comidas y platos (median 10 g)
- Sugars15,6 gin the top quarter of comidas y platos (median 2,6 g)
- Fat10,9 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat10,4 gin the top quarter of comidas y platos (median 2,7 g)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spar
- Barcode
- 5032490033201
- Label serving
- 100 g as sold (192 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza base Apc Food | 252 | 9,5 g | 16,7 g | 15,7 g |
| Festive Pizza Aldi | 252 | 14,8 g | 28 g | 8,3 g |
| Thin crust pizza uncured pepperoni The Fresh Market | 252 | 10,6 g | 30,1 g | 10,6 g |
| Butternut Squash & Feta Flatbread Pizza Good & Gather | 252 | 8,9 g | 26 g | 12,2 g |
| Aberdeen Angus Quarter Pound Steak Burgers Marks & Spencer | 252 | 23,6 g | 3,3 g | 15,9 g |
| Spicy Salami Pizza Coop | 252 | 11 g | 29 g | 9,8 g |
| Pizza Dough (Αφρατη Ζυμη Για Πιτσα) Pop Bakery | 252 | 7,4 g | 44 g | 3,4 g |
| Angusburger Meny | 252 | 16 g | 0,9 g | 20,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Sandwich?
100 g of Breakfast Sandwich has 252 kcal. Serving, 100 g as sold, 192 g (192 g): about 484 kcal.
Is Breakfast Sandwich high in protein?
Breakfast Sandwich contains 10,4 g of protein per 100 g (21% of the 50 g Daily Value), or 20 g in serving, 100 g as sold, 192 g (192 g). About 17% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10 g).
How many carbs are in Breakfast Sandwich?
Breakfast Sandwich has 26,6 g of total carbohydrates per 100 g, including 15,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breakfast Sandwich?
Breakfast Sandwich contains 10,9 g of fat per 100 g, of which 10,4 g is saturated (52% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5032490033201. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.