Brazel crackers mix

Packaged product Dulces y postres Croco

Brazel crackers mix contains 476 kcal per 100 g. A serving, 25 g (25 g) provides about 119 kcal.

Roughly 54% of its calories come from carbohydrates, with 38% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brazel crackers mix by Croco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
8,8 gprotein
64 gcarbohydrates
19,9 gfat
119kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 19,9 g 26%
Saturated fat L 13 g 65%
Sodium L 1.000 mg 43%
Total carbohydrates L 64 g 23%
Dietary fiber L 2,6 g 9%
Total sugars L 3,9 g
Protein L 8,8 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 54%Fat: 38%476kcal / 100 g
  • Protein 7%
  • Carbohydrates 54%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,8 gabove the median for dulces y postres (median 5,7 g)
  • Fiber2,6 gabove the median for dulces y postres (median 2 g)
  • Sugars3,9 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat19,9 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat13 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium1.000 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Croco
Barcode
0007000002423
Quantity
250 g
Label serving
25 g
Category
sos-etelek
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Búzaliszt_ (69%), pálmaolaj (7%), cukor (3%) térfogatnövelő szerek (ammónium-karbonát E503, nátrium-karbonát E500), tejsavó por, maláta, jódozott só , élesztő, antioxidánsok (_szója_lecitin E322, nátrium-metabiszulfit E223, citromsav E330), _szezám_ (0,5%), mák (0,5%), fényező anyag (nátrium-hidroxid-E524)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAceite de palmaAzúcarSaltLevadura

Similar products

FoodCaloriesProteinCarbsFat
Bio tönkölybúza sóspálcika Biopont 429 14 g 73 g 8,3 g
Bio tönkölybúza sóspálcika Natur aktiv 367 14 g 66 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brazel crackers mix?

100 g of Brazel crackers mix has 476 kcal. Serving, 25 g (25 g): about 119 kcal.

How much protein is in Brazel crackers mix?

Brazel crackers mix contains 8,8 g of protein per 100 g (18% of the 50 g Daily Value), or 2,2 g in serving, 25 g (25 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Brazel crackers mix?

Brazel crackers mix has 64 g of total carbohydrates per 100 g, including 2,6 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brazel crackers mix?

Brazel crackers mix contains 19,9 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

How much sodium is in Brazel crackers mix?

100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de marzo de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0007000002423. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.