Braised beef & Mushroom

Packaged product Carne Dineamic

Braised beef & Mushroom contains 81 kcal per 100 g. A serving, 1 serving, 360 g (360 g) provides about 293 kcal.

Roughly 45% of its calories come from carbohydrates, with 40% from protein and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Braised beef & Mushroom by Dineamic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
81kcal per 100 g
7,8 gprotein
8,8 gcarbohydrates
1,3 gfat
293kcal in serving, 1 serving, 360 g (360 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81,4 kcal
Total fat L 1,3 g 2%
Saturated fat L 0,33 g 2%
Sodium L 242 mg 11%
Total carbohydrates L 8,8 g 3%
Dietary fiber L 1,6 g 6%
Total sugars L 2,2 g
Protein L 7,8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 45%Fat: 15%81kcal / 100 g
  • Protein 40%
  • Carbohydrates 45%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gin the lowest quarter of carne (median 17,6 g)
  • Fiber1,6 gabove the median for carne (median 0 g)
  • Sugars2,2 gabove the median for carne (median 1 g)
  • Fat1,3 gin the lowest quarter of carne (median 8,6 g)
  • Saturated fat0,33 gin the lowest quarter of carne (median 3,1 g)
  • Sodium242 mgbelow the median for carne (median 380 mg)
  • Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dineamic
Barcode
9346473002617
Quantity
1 x 360 g
Label serving
1 serving (360 g)
Category
Carne

Ingredients

Ingredients not reported.

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Grass Fed Braised Beef & Mushroom Dineamic 81 7,8 g 8,8 g 1,3 g
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Beef & Vegetable Pasta Bake Pasta Master 82 3,3 g 9,2 g 3,3 g
Beef stuffed cabbage Mon Cuisine 81 3,5 g 9,5 g 3,2 g
Spoonful Of Comfort Beef Chili With Beans Spoonful Of Comfort 82 5,3 g 7,8 g 3,3 g
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Beef And Broccoli Stroganoff Tesco High Protein 81 5 g 10,8 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Braised beef & Mushroom?

100 g of Braised beef & Mushroom has 81 kcal. Serving, 1 serving, 360 g (360 g): about 293 kcal.

How much protein is in Braised beef & Mushroom?

Braised beef & Mushroom contains 7,8 g of protein per 100 g (16% of the 50 g Daily Value), or 27,9 g in serving, 1 serving, 360 g (360 g). About 40% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 17,6 g).

How many carbs are in Braised beef & Mushroom?

Braised beef & Mushroom has 8,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Braised beef & Mushroom?

Braised beef & Mushroom contains 1,3 g of fat per 100 g, of which 0,33 g is saturated (2% of the Daily Value).

How much sodium is in Braised beef & Mushroom?

100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de marzo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9346473002617. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de marzo de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.