Bouillon légumes
Packaged product Sopas y salsas Maggi
Bouillon légumes contains 5 kcal per 100 g. A serving, 250 ml (250 g) provides about 13 kcal.
Roughly 53% of its calories come from fat, with 47% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 5 kcal | |
| Total fat L | 0,2 g | 0,3% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 368 mg | 16% |
| Total carbohydrates L | 0,4 g | 0,1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,3 g | |
| Added sugars L | 0,3 g | 0,6% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 47%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sopas y salsas (median 1,3 g)
- Fiber0 gin the lowest quarter of sopas y salsas (median 0,5 g)
- Sugars0,3 gin the lowest quarter of sopas y salsas (median 4 g)
- Fat0,2 gbelow the median for sopas y salsas (median 4,2 g)
- Saturated fat0,1 gbelow the median for sopas y salsas (median 0,5 g)
- Sodium368 mgin the lowest quarter of sopas y salsas (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613036108690
- Quantity
- 80 g
- Label serving
- 250 ml
- Category
- comestibles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kochsalz, 13% Gemüse (3,8% Zwiebel, 2.5% Karotte, 2% Lauch, Rübe, Knoblauch, Erbse, Broccoli), Palmfett, Hefeextrakt, Zucker, natürliche Aromen (Zwiebel, Lauch, Liebstöckel), Olivenöl Extra Vergine, Petersilie, karamellisierter Zucker, Karottensaftkonzentrat, Gewürze (Kurkuma, weisser Pfeffer), _Sellerieextrakt_, natürliches Aroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltLevaduraAzúcarAceite de olivaCebollaAjo
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|---|---|---|---|---|
| Maggi-klare Fleischsuppe Maggi | 5 | 0,1 g | 0,5 g | 0,3 g |
| FEINE KÜCHE Jürgen Jangbein GEMÜSE-FOND 500 ml Feine Küche Jürgen Langbein | 5 | 0,5 g | 0,8 g | 0 g |
| Gemüse-Fond Feine Küche Jürgen Langbein | 5 | 0,5 g | 0,8 g | 0 g |
| Brou de pollastre Bonpreu | 5 | 0,5 g | 0,5 g | 0,5 g |
| Fat Barbecue Sauce Weider | 5 | 0,1 g | 1,2 g | 0,1 g |
| Végétal Bouillon Oswald | 5 | 0 g | 0 g | 0,5 g |
| Eco caldo de verduras ecológico, sin gluten y sin lactosa envase 1 l Knorr | 5 | 0,5 g | 0,7 g | 0,5 g |
| Bouillon de bœuf Unilever | 5 | 0,5 g | 0,6 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bouillon légumes?
100 g of Bouillon légumes has 5 kcal. Serving, 250 ml (250 g): about 13 kcal.
How much protein is in Bouillon légumes?
Bouillon légumes contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 250 ml (250 g). About 0% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 1,3 g).
How many carbs are in Bouillon légumes?
Bouillon légumes has 0,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bouillon légumes?
Bouillon légumes contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Bouillon légumes?
100 g contains 368 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613036108690. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.