Boterhamworst
Packaged product Dulces y postres Boterhamworst
Boterhamworst contains 239 kcal per 100 g.
Roughly 70% of its calories come from fat, with 20% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (255 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 18,5 g | 24% |
| Saturated fat L | 6,3 g | 32% |
| Sodium L | 832 mg | 36% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 10%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of dulces y postres (median 9,9 g)
- Sugars0,5 gin the lowest quarter of dulces y postres (median 1,1 g)
- Fat18,5 gin the lowest quarter of dulces y postres (median 22 g)
- Saturated fat6,3 gbelow the median for dulces y postres (median 8,8 g)
- Sodium832 mgin the top quarter of dulces y postres (median 680 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Boterhamworst
- Barcode
- 8710581909341
- Quantity
- 440 g
- Category
- Savory mousses
- Packaging
- nl:440-g
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kippenseparatorvlees 64%, varkensvlees 13%, water, TARWEZETMEEL, varkensvet, zout, MOSTERDMEEL, stabilisator: E451, specerijen, suiker, antioxidant: E316, dextrose, gehydrolyseerd SOJA EINIT, conserveermiddel: E250.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mousse d'Oie et Terrine de Faisan aux abricots Madrange | 237 | 10 g | 6,5 g | 19 g |
| Mousse aux St Jacques aromatisée au Champagne Les Mouettes d'Arvor | 245 | 1 g | 2,3 g | 22 g |
| Mousse Original Le Parfait | 247 | 7,3 g | 7 g | 21 g |
| Mousse de volaille Isla Délice | 248 | 10,6 g | 2,7 g | 21,6 g |
| Hähnchen -Streich Gutfried | 230 | 11,5 g | 1 g | 20 g |
| Mousse au Homard aromatisée au Cognac Les Mouettes d'Arvor | 224 | 7 g | 1 g | 22 g |
| pate cu ficat se porc Vascar | 255 | 9,9 g | 4,4 g | 22 g |
| Tartinable au reblochon, lardons et oignons Les Cols Rouges | 221 | 6,7 g | 8,6 g | 15,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boterhamworst?
100 g of Boterhamworst has 239 kcal.
Is Boterhamworst high in protein?
Boterhamworst contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 9,9 g).
How many carbs are in Boterhamworst?
Boterhamworst has 6 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boterhamworst?
Boterhamworst contains 18,5 g of fat per 100 g, of which 6,3 g is saturated (32% of the Daily Value).
How much sodium is in Boterhamworst?
100 g contains 832 mg of sodium, 36% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710581909341. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de junio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.