Bonbons glaçons

Packaged product Dulces y postres M-Classic

Bonbons glaçons contains 389 kcal per 100 g. A serving, 25 g (25 g) provides about 97 kcal.

Roughly 99% of its calories come from carbohydrates, with 1% from fat and 0% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (368 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bonbons glaçons by M-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
0 gprotein
96 gcarbohydrates
0,5 gfat
97kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,5 g 3%
Sodium L 0 mg 0%
Total carbohydrates L 96 g 35%
Dietary fiber L 0 g 0%
Total sugars L 68 g
Added sugars L 78,6 g 157%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 99%Fat: 1%389kcal / 100 g
  • Carbohydrates 99%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of dulces y postres (median 1 g)
  • Sugars68 gabove the median for dulces y postres (median 61 g)
  • Saturated fat0,5 gabove the median for dulces y postres (median 0,1 g)
  • Sodium0 mgin the lowest quarter of dulces y postres (median 35 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M-Classic
Barcode
7613269334323
Quantity
270g
Label serving
25 g
Category
Caramelos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, sirop de glucose, eau, acidifiants: acide citrique et acide malique, arôme, menthol, colorant: E133.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarJarabe de glucosa

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bonbons glaçons?

100 g of Bonbons glaçons has 389 kcal. Serving, 25 g (25 g): about 97 kcal.

How much protein is in Bonbons glaçons?

Bonbons glaçons contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 25 g (25 g). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 1 g).

How many carbs are in Bonbons glaçons?

Bonbons glaçons has 96 g of total carbohydrates per 100 g, including 0 g of fiber and 68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bonbons glaçons?

Bonbons glaçons contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Bonbons glaçons?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613269334323. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.