Bloc amazonienne
Packaged product Dulces y postres U
Bloc amazonienne contains 510 kcal per 100 g. A serving, 18 g (18 g) provides about 92 kcal.
Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 2,3 g | 8% |
| Total sugars L | 50 g | |
| Added sugars L | 56,8 g | 114% |
| Protein L | 8,2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 42%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2,3 gabove the median for dulces y postres (median 2 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256227086717
- Quantity
- 180 g
- Label serving
- 18 g
- Category
- Chocolats aux noix de cajou
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, lait entier en poudre, beurre de cacao, noix de cajou torréfiées brisées caramélisées 15% (noix de cajou, sucre, sirop de sucre caramélisé), pâte de cacao*, lait écrémé en poudre, matière grasse laitiere anhydre, inclusions aux fruits de la passion 2% (fruit de la passion concentré 1,3%, sirop de glucose, épaississant : pectine), émulsifiant : lécithines de tournesol, arôme naturel, arôme naturel de vanille, piment de cayenne en poudre 0,04% cacao : 32% minimum dans le chocolat au lait seul. traces éventuelles d'autres fruits à coque et de céréales contenant du gluten. * fèves de cacao provenant du programme transparence cacao
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoJarabe de glucosa
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au lait cajou caramélisée Ethiquable | 491 | 7,4 g | 48,7 g | 35,3 g |
| Chocolat au lait à la noix de cajou Robert Chocolatier | 571 | 12 g | 42 g | 42 g |
| Choc Lait Noix De Cajou Bonneterre | 573 | 8 g | 49 g | 38 g |
| Chocolat Lait Noix de Cajou Caramélisées Bonneterre | 573 | 8 g | 49 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bloc amazonienne?
100 g of Bloc amazonienne has 510 kcal. Serving, 18 g (18 g): about 92 kcal.
How much protein is in Bloc amazonienne?
Bloc amazonienne contains 8,2 g of protein per 100 g (16% of the 50 g Daily Value), or 1,5 g in serving, 18 g (18 g). About 6% of its calories come from protein.
How many carbs are in Bloc amazonienne?
Bloc amazonienne has 53 g of total carbohydrates per 100 g, including 2,3 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bloc amazonienne?
Bloc amazonienne contains 29 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).
How much sodium is in Bloc amazonienne?
100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256227086717. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.