Biscuit Moments

Packaged product Dulces y postres Kellogg's

Biscuit Moments contains 393 kcal per 100 g. A serving, 25 g (25 g) provides about 98 kcal.

Roughly 74% of its calories come from carbohydrates, with 21% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuit Moments by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
5 gprotein
72 gcarbohydrates
9 gfat
98kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 9 g 12%
Saturated fat L 4 g 20%
Sodium L 292 mg 13%
Total carbohydrates L 72 g 26%
Dietary fiber L 2 g 7%
Total sugars L 28 g
Added sugars L 20,3 g 41%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 74%Fat: 21%393kcal / 100 g
  • Protein 5%
  • Carbohydrates 74%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for dulces y postres (median 6,5 g)
  • Fiber2 gbelow the median for dulces y postres (median 3 g)
  • Sugars28 gabove the median for dulces y postres (median 26,8 g)
  • Fat9 gin the lowest quarter of dulces y postres (median 19 g)
  • Saturated fat4 gbelow the median for dulces y postres (median 7,6 g)
  • Sodium292 mgabove the median for dulces y postres (median 244 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
5050083776250
Quantity
5 x 2 biscuits
Label serving
25 g
Category
Bizcochos
Packaging
Box,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de_blé,fourrage au chocolat (33%) (fructose,humectant {glycérol},chocolat(6%) {pâte de cacao,sucre,beurre de cacao,cacao maigre en poudre,émulsifiant [lécithine de_ soja]},dextrose,sirop de glucose,amidon modifié,cacao maigre en poudre,stabilisants {E460,E466},émulsifiant {lécithine de_soja},arôme),sucre,huiles végétales(tournesol,palme),maltodextrine, poudre de petit_lait,amidon modifié, émulsifiants (lécithine de_soja, E472e),sirop de sucre inverti,poudres à lever (E500,E450,E341), poudre de caroube,poudre de_lait écrémé, sel,colorants (E150c,E153),arôme

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSaltJarabe de glucosaAceite de girasolAceite de palmaManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuit Moments?

100 g of Biscuit Moments has 393 kcal. Serving, 25 g (25 g): about 98 kcal.

How much protein is in Biscuit Moments?

Biscuit Moments contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1,3 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,5 g).

How many carbs are in Biscuit Moments?

Biscuit Moments has 72 g of total carbohydrates per 100 g, including 2 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuit Moments?

Biscuit Moments contains 9 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Biscuit Moments?

100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5050083776250. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.