Biscuit
Packaged product Dulces y postres Meijer
Biscuit contains 354 kcal per 100 g. A serving, 1 biscuit, 96 g (96 g) provides about 340 kcal.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 16,7 g | 21% |
| Saturated fat L | 5,3 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 958 mg | 42% |
| Total carbohydrates L | 44,8 g | 16% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3,1 g | |
| Protein L | 6,3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gabove the median for dulces y postres (median 5,7 g)
- Fiber1 gbelow the median for dulces y postres (median 2 g)
- Sugars3,1 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat16,7 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat5,3 gbelow the median for dulces y postres (median 5,5 g)
- Sodium958 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Meijer
- Barcode
- 0041250510291
- Label serving
- 1 biscuit (96 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frosted Toaster Treats Chocolate Kroger | 354 | 3,1 g | 63,5 g | 8,3 g |
| Protein Gluten Free Pancake Mix 365 Whole Foods | 354 | 18,8 g | 64,6 g | 2,1 g |
| Mini Dubai Style Chocolate Ice Cream Bars Haagen-Dazs | 354 | 6,3 g | 29,2 g | 25 g |
| Toaster Pastries - Frosted Chocolate Fudge Hyvee | 354 | 3,1 g | 63,5 g | 8,3 g |
| Stars + Honey PB Blackberry Stars + honey | 354 | 31,3 g | 35,4 g | 16,7 g |
| Blueberry Toaster Pastries Food Club | 354 | 3,1 g | 64,6 g | 8,3 g |
| Frosted Cookies & Crème Toaster Pastries Harris Teeter | 354 | 4,2 g | 64,6 g | 8,3 g |
| Frosted Chocolate Fudge Toaster Pastries Brookshire’s | 354 | 3,1 g | 63,5 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit?
100 g of Biscuit has 354 kcal. Serving, 1 biscuit, 96 g (96 g): about 340 kcal.
How much protein is in Biscuit?
Biscuit contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 6 g in serving, 1 biscuit, 96 g (96 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Biscuit?
Biscuit has 44,8 g of total carbohydrates per 100 g, including 1 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit?
Biscuit contains 16,7 g of fat per 100 g, of which 5,3 g is saturated (27% of the Daily Value).
How much sodium is in Biscuit?
100 g contains 958 mg of sodium, 42% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041250510291. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.