Biscuit

Packaged product Dulces y postres Gran Céréale

Biscuit contains 458 kcal per 100 g. A serving, 75.0 g (75 g) provides about 344 kcal.

Roughly 54% of its calories come from carbohydrates, with 38% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

458kcal per 100 g
9 gprotein
59,4 gcarbohydrates
18,5 gfat
344kcal in serving, 75.0 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 458 kcal
Total fat L 18,5 g 24%
Saturated fat L 4,5 g 23%
Sodium not reported
Total carbohydrates L 59,4 g 22%
Dietary fiber L 9,1 g 33%
Total sugars L 29,5 g
Protein L 9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 54%Fat: 38%458kcal / 100 g
  • Protein 8%
  • Carbohydrates 54%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for dulces y postres (median 5,7 g)
  • Fiber9,1 gin the top quarter of dulces y postres (median 2 g)
  • Sugars29,5 gabove the median for dulces y postres (median 21,2 g)
  • Fat18,5 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat4,5 gbelow the median for dulces y postres (median 5,5 g)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gran Céréale
Barcode
0001000680636
Label serving
75.0 g
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuit?

100 g of Biscuit has 458 kcal. Serving, 75.0 g (75 g): about 344 kcal.

How much protein is in Biscuit?

Biscuit contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 6,8 g in serving, 75.0 g (75 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Biscuit?

Biscuit has 59,4 g of total carbohydrates per 100 g, including 9,1 g of fiber and 29,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuit?

Biscuit contains 18,5 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de octubre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0001000680636. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.