Biscuit gingembre citron
Packaged product Dulces y postres Gerblé
Biscuit gingembre citron contains 456 kcal per 100 g.
Roughly 60% of its calories come from carbohydrates, with 32% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 1,4 g | 7% |
| Sodium L | 176 mg | 8% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 5,2 g | 19% |
| Total sugars L | 17 g | |
| Added sugars L | 16 g | 32% |
| Protein L | 8,3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 60%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gin the top quarter of dulces y postres (median 6,4 g)
- Fiber5,2 gin the top quarter of dulces y postres (median 3 g)
- Sugars17 gin the lowest quarter of dulces y postres (median 27 g)
- Fat16 gbelow the median for dulces y postres (median 19 g)
- Saturated fat1,4 gin the lowest quarter of dulces y postres (median 7,6 g)
- Sodium176 mgbelow the median for dulces y postres (median 250 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de blé* 71,5%,, sucre de canne*, huile de tournesol, oléique*, , son de blé*, poudres à lever (acide citrique, carbonates de, sodium), huile essentielle de citron*, gingembre en poutre, sel de mer. Fabriqué dans un atelier qui utilise, des fruits à coque, dur lupin, du lait,, du sésame et du soja. *issus de agriculture, biologique., ,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite de girasolSaltMilk
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|---|---|---|---|---|
| biscotti integrali MaxiDì | 456 | 11 g | 61 g | 17 g |
| Royal dansk, luxury wafers Royal | 456 | 3,5 g | 77,2 g | 15,8 g |
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| Il granturchese cacao e cioccolato Colussi | 456 | 8,9 g | 68 g | 15 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit gingembre citron?
100 g of Biscuit gingembre citron has 456 kcal.
How much protein is in Biscuit gingembre citron?
Biscuit gingembre citron contains 8,3 g of protein per 100 g (17% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,4 g).
How many carbs are in Biscuit gingembre citron?
Biscuit gingembre citron has 67 g of total carbohydrates per 100 g, including 5,2 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit gingembre citron?
Biscuit gingembre citron contains 16 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).
How much sodium is in Biscuit gingembre citron?
100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3175681265011. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.