Biscotti con cereali
Packaged product Dulces y postres Dico
Biscotti con cereali contains 458 kcal per 100 g. A serving, 12.5 g (12,5 g) provides about 57 kcal.
Roughly 60% of its calories come from carbohydrates, with 32% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 1,5 g | 8% |
| Sodium L | 168 mg | 7% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 7 g | 25% |
| Total sugars L | 23 g | |
| Added sugars L | 17 g | 34% |
| Protein L | 8,1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 60%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,1 gin the top quarter of dulces y postres (median 6,5 g)
- Fiber7 gin the top quarter of dulces y postres (median 3 g)
- Sugars23 gbelow the median for dulces y postres (median 26,8 g)
- Fat16 gbelow the median for dulces y postres (median 19 g)
- Saturated fat1,5 gin the lowest quarter of dulces y postres (median 7,6 g)
- Sodium168 mgbelow the median for dulces y postres (median 244 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
BISCOTTICON CEREALI AD ALTO CONTENUTO DI FIBRE INGREDIENTE: Flocchi d'avena 34%, farina di frumento integrale 34% (grano), zucchero, olio di girasole 14%, sciroppo di glucosio, agenti lievitanti: carbonato acido di sodio-carbonato acido di ammonio, sale, aromi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite de girasolJarabe de glucosaSalt
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|---|---|---|---|---|
| Cadburys asda cookies 4 pack Dairy Milk | 458 | 4,8 g | 60,4 g | 21,4 g |
| Unibic Frunit and Nut cookies Unibic | 458 | 6,4 g | 63 g | 20 g |
| Campurrianas Cuétara | 458 | 5,6 g | 74 g | 15 g |
| Chunked N'Loaded Pistachio Cookie Marks & Spencers | 458 | 8,6 g | 51,3 g | 23,9 g |
| Cardamiel La Pierre qui Tourne | 458 | 5 g | 57 g | 23 g |
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| Gioiosi con cereali Dolcezze del Forno | 458 | 8,1 g | 67 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscotti con cereali?
100 g of Biscotti con cereali has 458 kcal. Serving, 12.5 g (12,5 g): about 57 kcal.
How much protein is in Biscotti con cereali?
Biscotti con cereali contains 8,1 g of protein per 100 g (16% of the 50 g Daily Value), or 1 g in serving, 12.5 g (12,5 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,5 g).
How many carbs are in Biscotti con cereali?
Biscotti con cereali has 67 g of total carbohydrates per 100 g, including 7 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscotti con cereali?
Biscotti con cereali contains 16 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).
How much sodium is in Biscotti con cereali?
100 g contains 168 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8033753025039. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.