Bio-Dinkel-Wraps

Packaged product Pan y productos horneados Spar

Bio-Dinkel-Wraps contains 304 kcal per 100 g. A serving, 1 wrap, 75 g (75 g) provides about 228 kcal.

Roughly 61% of its calories come from carbohydrates, with 26% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (300 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio-Dinkel-Wraps by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
304kcal per 100 g
9,5 gprotein
46 gcarbohydrates
8,6 gfat
228kcal in serving, 1 wrap, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 8,6 g 11%
Saturated fat L 1,1 g 6%
Sodium L 433 mg 19%
Total carbohydrates L 46 g 17%
Dietary fiber L 3,1 g 11%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 9,5 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 61%Fat: 26%304kcal / 100 g
  • Protein 13%
  • Carbohydrates 61%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gin the top quarter of pan y productos horneados (median 8,5 g)
  • Fiber3,1 gbelow the median for pan y productos horneados (median 3,2 g)
  • Sugars1 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Fat8,6 gin the top quarter of pan y productos horneados (median 6,8 g)
  • Saturated fat1,1 gbelow the median for pan y productos horneados (median 1,3 g)
  • Sodium433 mgbelow the median for pan y productos horneados (median 440 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
9100000966533
Quantity
3 x 75 g = 225 g
Label serving
1 wrap (75 g)
Category
Panes de trigo
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

66% DINKELMEHL*, Wasser, natives Oilvenöl* extra, Sonnenblumenöl*, Salz unjodiert, natürliches Rosmarinaroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolSalt

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FoodCaloriesProteinCarbsFat
Fiber tortilla ICA 304 0,008 g 48 g 7,4 g
Plain white wrap Dunnes Stores 304 8,8 g 55 g 4,9 g
Protein wraps Prozis 304 22 g 30 g 8,7 g
Tortilla Beetroot Santa Maria 304 9,3 g 52 g 6,8 g
Tortilla s p?íchutí špenátu El Tequito 304 9,9 g 48 g 7,6 g
It'za Tortillas Wrap It’za 304 8,8 g 55 g 4,9 g
Beetroot Tortilla Santa Maria 304 9,3 g 52 g 6,8 g
Tortilla La Morena 304 8,8 g 55 g 4,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio-Dinkel-Wraps?

100 g of Bio-Dinkel-Wraps has 304 kcal. Serving, 1 wrap, 75 g (75 g): about 228 kcal.

How much protein is in Bio-Dinkel-Wraps?

Bio-Dinkel-Wraps contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 7,1 g in serving, 1 wrap, 75 g (75 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,5 g).

How many carbs are in Bio-Dinkel-Wraps?

Bio-Dinkel-Wraps has 46 g of total carbohydrates per 100 g, including 3,1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio-Dinkel-Wraps?

Bio-Dinkel-Wraps contains 8,6 g of fat per 100 g, of which 1,1 g is saturated (6% of the Daily Value).

How much sodium is in Bio-Dinkel-Wraps?

100 g contains 433 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9100000966533. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.