Bevanda a base di riso e mandorla

Packaged product Bebidas Céréal

Bevanda a base di riso e mandorla contains 68 kcal per 100 g.

Roughly 75% of its calories come from carbohydrates, with 22% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in bebidas on FoodFactly, where the median is 41 kcal per 100 g across 736 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bevanda a base di riso e mandorla by Céréal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
0,4 gprotein
13 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 1,7 g 2%
Saturated fat L 0,3 g 2%
Sodium L 60 mg 3%
Total carbohydrates L 13 g 5%
Dietary fiber L 0 g 0%
Total sugars L 7,1 g
Protein L 0,4 g 0,8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 75%Fat: 22%68kcal / 100 g
  • Protein 2%
  • Carbohydrates 75%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,4 gin the lowest quarter of bebidas (median 0,8 g)
  • Fiber0 gin the lowest quarter of bebidas (median 0,4 g)
  • Sugars7,1 gin the top quarter of bebidas (median 2,9 g)
  • Fat1,7 gabove the median for bebidas (median 1,5 g)
  • Saturated fat0,3 gabove the median for bebidas (median 0,21 g)
  • Sodium60 mgabove the median for bebidas (median 46 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Céréal
Barcode
3175681170261
Category
Alternativas de leche basadas en plantas
Packaging
Tetra Pak
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bevanda a base di riso e mandorla?

100 g of Bevanda a base di riso e mandorla has 68 kcal.

How much protein is in Bevanda a base di riso e mandorla?

Bevanda a base di riso e mandorla contains 0,4 g of protein per 100 g (0,8% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other bebidas, that is in the lowest quarter (median 0,8 g).

How many carbs are in Bevanda a base di riso e mandorla?

Bevanda a base di riso e mandorla has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bevanda a base di riso e mandorla?

Bevanda a base di riso e mandorla contains 1,7 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

How much sodium is in Bevanda a base di riso e mandorla?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3175681170261. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.