Berry White Sticks
Packaged product Dulces y postres Wicked Kitchen
Berry White Sticks contains 326 kcal per 100 g. A serving, 76 g (76 g) provides about 248 kcal.
Roughly 56% of its calories come from fat, with 44% from carbohydrates and 0,7% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 291 kcal per 100 g across 68 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 326 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 14,5 g | 73% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 35,2 g | 13% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 27,5 g | |
| Added sugars L | 39,3 g | 79% |
| Protein L | 0,6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7%
- Carbohydrates 44%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the lowest quarter of dulces y postres (median 1,9 g)
- Fiber1,6 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars27,5 gin the top quarter of dulces y postres (median 23 g)
- Fat20 gabove the median for dulces y postres (median 19 g)
- Saturated fat14,5 gabove the median for dulces y postres (median 14 g)
- Sodium40 mgabove the median for dulces y postres (median 30 mg)
- Protein per 100 kcal0,18 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wicked Kitchen
- Barcode
- 5059512731686
- Quantity
- 300 ml
- Label serving
- 76 g
- Category
- Barritas de helado a base de plantas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White Chocolate Flavour Coating with Raspberries 28% (Sugar, Cocoa Butter, Modified Rice Starch, Coconut Oil, Freeze Dried Raspberry Pieces, Emulsifier (Sunflower Lecithins), Flavouring), Water, Red Berry Sauce 21% (Sugar, Water, Strawberry Purée, Raspberry Purée, Modified Maize Starch, Citric Acid, Stabilisers (Pectins, Xanthan Gum), Colour (Anthocyanins), Flavouring), Coconut Oil, Glucose Syrup, Sugar, _Lupin_ Protein Isolate, Maltodextrin, Dextrose, Acidity Regulator (Calcium Carbonate), Emulsifier (Mono - and Di-Glycerides of Fatty Acids), Stabilisers (Carob Gum, Guar Gum), Salt, Flavourings, Vanilla Pod Powder, Colour (Beta-Carotene).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de cocoJarabe de glucosaAzúcarSaltManteca de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Berry White Sticks?
100 g of Berry White Sticks has 326 kcal. Serving, 76 g (76 g): about 248 kcal.
How much protein is in Berry White Sticks?
Berry White Sticks contains 0,6 g of protein per 100 g (1% of the 50 g Daily Value), or 0,46 g in serving, 76 g (76 g). About 0,7% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 1,9 g).
How many carbs are in Berry White Sticks?
Berry White Sticks has 35,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 27,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Berry White Sticks?
Berry White Sticks contains 20 g of fat per 100 g, of which 14,5 g is saturated (73% of the Daily Value).
How much sodium is in Berry White Sticks?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059512731686. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.