Beef Cheek Hotpot
Packaged product Carne Waitrose
Beef Cheek Hotpot contains 140 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 140 kcal.
Roughly 35% of its calories come from fat, with 33% from protein and 32% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 5,3 g | 7% |
| Saturated fat L | 2,3 g | 11% |
| Sodium L | 311 mg | 14% |
| Total carbohydrates L | 11,1 g | 4% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 1,6 g | |
| Protein L | 11,2 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 32%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,2 gbelow the median for carne (median 17,2 g)
- Fiber1,3 gabove the median for carne (median 0,046 g)
- Sugars1,6 gabove the median for carne (median 1 g)
- Fat5,3 gbelow the median for carne (median 8,6 g)
- Saturated fat2,3 gbelow the median for carne (median 3,1 g)
- Sodium311 mgbelow the median for carne (median 394 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Slow Cooked Mexican Beef with Beans & Chilli Coles | 140 | 16,2 g | 4,7 g | 5,6 g |
| The Gryphon - Spicy Pork Ramen Crafty Ramen | 140 | 6,4 g | 11,5 g | 8 g |
| 6 Sausage Rashers HECK! | 140 | 20 g | 0,81 g | 7,1 g |
| Vietnamese Brand Sausage Prime Food | 140 | 18,6 g | 11,6 g | 2,3 g |
| Lamb Ragu Lion's Prep | 139 | 10,1 g | 13,4 g | 4,8 g |
| Jerk Pork Rice Bowl (Balsnced Fat Loss) Prep Kitchen | 139 | 10,7 g | 14 g | 4,7 g |
| Beef Birria 200 Lands | 139 | 8 g | 14,3 g | 9,2 g |
| Beef Jalfrezi Frive | 139 | 11,7 g | 9,3 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Cheek Hotpot?
100 g of Beef Cheek Hotpot has 140 kcal. Serving, 1 portion, 100 g (100 g): about 140 kcal.
Is Beef Cheek Hotpot high in protein?
Beef Cheek Hotpot contains 11,2 g of protein per 100 g (22% of the 50 g Daily Value), or 11,2 g in serving, 1 portion, 100 g (100 g). About 33% of its calories come from protein. Compared with other carne, that is below the median (median 17,2 g).
How many carbs are in Beef Cheek Hotpot?
Beef Cheek Hotpot has 11,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Cheek Hotpot?
Beef Cheek Hotpot contains 5,3 g of fat per 100 g, of which 2,3 g is saturated (11% of the Daily Value).
How much sodium is in Beef Cheek Hotpot?
100 g contains 311 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063210071456. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.