BBQ RIB
Packaged product Comidas y Platos Rustlers
BBQ RIB contains 257 kcal per 100 g. A serving, 1 serving, 157 g (157 g) provides about 403 kcal.
Roughly 40% of its calories come from fat, with 39% from carbohydrates and 21% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 129 kcal per 100 g across 1.281 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 11,3 g | 14% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 24,7 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 5,1 g | |
| Added sugars L | 6,3 g | 13% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 39%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of comidas y platos (median 6,5 g)
- Sugars5,1 gin the top quarter of comidas y platos (median 1,8 g)
- Fat11,3 gin the top quarter of comidas y platos (median 4,9 g)
- Saturated fat4 gin the top quarter of comidas y platos (median 1,6 g)
- Sodium560 mgin the top quarter of comidas y platos (median 281 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rustlers
- Barcode
- 5099556017773
- Quantity
- 157 g
- Label serving
- 1 serving (157 g)
- Category
- Comidas por microondas
- Packaging
- en:mixed-plastic-film,en:mixed-plastic-tray,en:mixed-plastic-wrapper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BBQ Pork Rib (48%) [Pork, Water, Soya Protein, Acidity Regulator: E325; Maltodextrin, Sugar, Salt, Stabiliser: E451; Onion Powder, Garlic Powder, Smoke Flavouring, Yeast Extract, Spice, Pork Fat, Extracts of Rosemary, Sunflower Oil]. Sesame Seeded Bun [Wheat Flour (with calcium, iron, niacin & thiamin), Water, Sugar, Sesame Seeds, Rapeseed Oil, Yeast, Salt, Wheat Gluten, Emulsifier: E472e; Preservative: E282; Antioxidant: E300]. BBQ Sauce [Tomato Puree, Sugar, Molasses, Spirit Vinegar, Cornflour, Salt, Flavouring, Smoked Water, Spices, Onion Powder, Garlic Powder].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarSaltCebollaAjoLevaduraAceite de girasolHarina de trigoAceite violado (canla)TomatoVinegar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BBQ RIB?
100 g of BBQ RIB has 257 kcal. Serving, 1 serving, 157 g (157 g): about 403 kcal.
Is BBQ RIB high in protein?
BBQ RIB contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 20,4 g in serving, 1 serving, 157 g (157 g). About 21% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 6,5 g).
How many carbs are in BBQ RIB?
BBQ RIB has 24,7 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BBQ RIB?
BBQ RIB contains 11,3 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in BBQ RIB?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de noviembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099556017773. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de noviembre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.