BBQ pulled pork sandwich
Packaged product Comidas y Platos Freshness guarenteed
BBQ pulled pork sandwich contains 246 kcal per 100 g. A serving, 142.0 g (142 g) provides about 350 kcal.
Roughly 47% of its calories come from carbohydrates, with 31% from fat and 22% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 8,5 g | 11% |
| Saturated fat L | 2,5 g | 12% |
| Sodium | not reported | |
| Total carbohydrates L | 28,2 g | 10% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 13,4 g | |
| Protein L | 13,4 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 47%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,4 gabove the median for comidas y platos (median 10 g)
- Fiber0,7 gin the lowest quarter of comidas y platos (median 1,7 g)
- Sugars13,4 gin the top quarter of comidas y platos (median 2,6 g)
- Fat8,5 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat2,5 gbelow the median for comidas y platos (median 2,7 g)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freshness guarenteed
- Barcode
- 0194346097258
- Label serving
- 142.0 g
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Meat Lover’s Sausage & Egg Burrito Red’s | 246 | 10,6 g | 26,1 g | 11,3 g |
| Meat Lovers Sausage and Egg Burrito Red’s | 246 | 10,6 g | 26,1 g | 11,3 g |
| Bacon Cheeseburger Pizza Jack’s | 246 | 12,7 g | 24,6 g | 11,3 g |
| Meat Lovers Breakfast Burrito RED'S | 246 | 13,4 g | 22,5 g | 12,7 g |
| Sensations Prime Rib Beef Burgers Compliments | 246 | 14,1 g | 6,3 g | 19,7 g |
| Sibirien Style Dumplings Gourmanoff | 246 | 10,6 g | 23,9 g | 12 g |
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| Royal Burger ROYAL MEATS | 246 | 14,8 g | 2,1 g | 19,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BBQ pulled pork sandwich?
100 g of BBQ pulled pork sandwich has 246 kcal. Serving, 142.0 g (142 g): about 350 kcal.
Is BBQ pulled pork sandwich high in protein?
BBQ pulled pork sandwich contains 13,4 g of protein per 100 g (27% of the 50 g Daily Value), or 19 g in serving, 142.0 g (142 g). About 22% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10 g).
How many carbs are in BBQ pulled pork sandwich?
BBQ pulled pork sandwich has 28,2 g of total carbohydrates per 100 g, including 0,7 g of fiber and 13,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BBQ pulled pork sandwich?
BBQ pulled pork sandwich contains 8,5 g of fat per 100 g, of which 2,5 g is saturated (12% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346097258. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.