Bastogne! Duo
Packaged product Dulces y postres Lu
Bastogne! Duo contains 507 kcal per 100 g. A serving, 11.8 g (11,8 g) provides about 60 kcal.
Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 507 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 319 mg | 14% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 32 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5,3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 53%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gbelow the median for dulces y postres (median 6,5 g)
- Fiber2 gbelow the median for dulces y postres (median 3 g)
- Sugars32 gabove the median for dulces y postres (median 26,8 g)
- Fat24 gin the top quarter of dulces y postres (median 19 g)
- Saturated fat12 gin the top quarter of dulces y postres (median 7,6 g)
- Sodium319 mgabove the median for dulces y postres (median 244 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de BLÉ 48%, sucre, huile de palme, cassonade de candi 5 %, noix de coco 2,5 %, OEUFS, sirop de glucose, sirop de fructose-glucose, sirop de sucre candi, sel, poudre à lever (carbonates de sodium), colorant (caramel ordinaire), cannelle 0,1%, arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paw patrol wafer filled cream Paw Patrol | 507 | 5,6 g | 53 g | 30 g |
| Nice biscuits Asda | 507 | 6,3 g | 65 g | 24 g |
| Pineapple cookies (sugar free) UNIBIC | 507 | 4,2 g | 66 g | 25,1 g |
| Milk chocolate butter biscuits Belmont Biscuit Co | 507 | 7,4 g | 60,8 g | 25,3 g |
| Galletas con chips de chocolate El Corte Inglés | 507 | 4,8 g | 59 g | 27 g |
| Kolhapuri Cookies Chakote | 507 | 6,3 g | 67,8 g | 23,4 g |
| Double Choc Hafertaler Biscotto | 507 | 5,7 g | 56,7 g | 25,9 g |
| Frollini Pastafrolla senza zuccheri aggiunti Unes | 507 | 8,6 g | 74 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bastogne! Duo?
100 g of Bastogne! Duo has 507 kcal. Serving, 11.8 g (11,8 g): about 60 kcal.
How much protein is in Bastogne! Duo?
Bastogne! Duo contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 0,63 g in serving, 11.8 g (11,8 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,5 g).
How many carbs are in Bastogne! Duo?
Bastogne! Duo has 67 g of total carbohydrates per 100 g, including 2 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bastogne! Duo?
Bastogne! Duo contains 24 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in Bastogne! Duo?
100 g contains 319 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210501929. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.