Barres Glacées

Packaged product Dulces y postres Mars

Barres Glacées contains 273 kcal per 100 g.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (288 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Barres Glacées by Mars, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
3,3 gprotein
31 gcarbohydrates
14,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 14,7 g 19%
Saturated fat L 9,8 g 49%
Sodium L 308 mg 13%
Total carbohydrates L 31 g 11%
Dietary fiber L 0,78 g 3%
Total sugars L 24,1 g
Added sugars L 0 g 0%
Protein L 3,3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 46%Fat: 49%273kcal / 100 g
  • Protein 5%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gbelow the median for dulces y postres (median 3,5 g)
  • Fiber0,78 gbelow the median for dulces y postres (median 0,81 g)
  • Sugars24,1 gin the lowest quarter of dulces y postres (median 25 g)
  • Fat14,7 gbelow the median for dulces y postres (median 16 g)
  • Saturated fat9,8 gbelow the median for dulces y postres (median 10 g)
  • Sodium308 mgin the top quarter of dulces y postres (median 84 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mars
Barcode
5000159501507
Category
Bares congelados
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

F B CH Crème glacée nappée de caramel (16%), enrobage cacao (32%). / Glace nappée de caramel (16%), enrob crème (lait), eau, lait écrémé concentré sucré, beurre de cacao, matière grasse de noix de coco, pâte de cacao, matière gra petit-lait en poudre, cacao maigre, émulsifiants (lécithine de soja, E471, E477), stabilisants (E407, E410, E412), sel, extrait France.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkManteca de cacaoSaltAceite de coco

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Mars Ice Cream Mars 275 3,1 g 31,8 g 14,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Barres Glacées?

100 g of Barres Glacées has 273 kcal.

How much protein is in Barres Glacées?

Barres Glacées contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,5 g).

How many carbs are in Barres Glacées?

Barres Glacées has 31 g of total carbohydrates per 100 g, including 0,78 g of fiber and 24,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barres Glacées?

Barres Glacées contains 14,7 g of fat per 100 g, of which 9,8 g is saturated (49% of the Daily Value).

How much sodium is in Barres Glacées?

100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000159501507. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.